Cafés Lugat Coffee Beans Finca Gutierrez Dionysos Grand Cru from Colombia - 125g


Currently out of stock
Please email me when this product becomes available


or see more from category
Cafés Lugat Coffee Beans Finca Gutierrez Dionysos Grand Cru from Colombia - 125g maxisummer picto 2021 1 1 22%
off
Brand :    Cafés Lugat
  • Medium Roast
  • 100% Arabica (Colombia)
  • Notes of Jasmine Green Tea, Lime, Pineapple and Cane Sugar
  • Gamme Grand Cru
  • Malolactic Process
  • Roasted in France
  • 125g coffee beans
87 / 100
What's this?
CoffeeBALANCED
Specialtycoffee

Vendin 'Gran Classic' coffee beans - 1kg
+-
  • 50% Arabica & 50% Robusta
  • Characterful coffee
  • Ideal for bean-to-cup machines
  • Roasted in Spain
  • 1kg coffee beans
  £9.90   £8.60
  • In stock, dispatched within 48h
CoffeeVERY STRONG
  • In stock, dispatched within 48h
CoffeeVERY STRONG
Cafés Lugat 'Altura' organic coffee beans from Peru - Specialty coffee - 10kg
+-
  • MEDIUM ROAST
  • 100% Organic Arabica
  • Caturra/Bourbon/Typica from Peru
  • Specialty coffee
  • Notes of cocoa, hazelnut & caramel
  • 10 x 1kg coffee beans
84 / 100
What's this?
  £210.00   £149.00
84 / 100
What's this?
  • FREE delivery
  • In stock, dispatched within 48h
  • FREE delivery
  • In stock, dispatched within 48h
MOKA Pérou Organic coffee beans - 200g
+-
  • 100% pure origin Arabica from Peru
  • 200g coffee beans
  • Organic coffee
  £4.30
  • In stock, dispatched within 48h
CoffeeBALANCED
ORGANIC
  • In stock, dispatched within 48h
CoffeeBALANCED
ORGANIC
Cafés Lugat Organic Coffee Beans Sueño Water-Decaffeinated - 250g
+-
  • Medium Roast
  • 100% Arabica (Mexico)
  • Organic Coffee
  • Artisanally Roasted in France
  • Specialty Coffee
  • Solvent-Free Decaffeinated
80 / 100
What's this?
  £6.70   £4.90
80 / 100
What's this?
  • In stock, dispatched within 48h
CoffeeMILD
Specialtycoffee
Decaffeinated
ORGANIC
  • In stock, dispatched within 48h
CoffeeMILD
Specialtycoffee
Decaffeinated
ORGANIC
These Dionysos coffee beans come from the Gutierrez farm located in the Tolima region, West Colombia. This rare microlot is made of Yellow Bourbon coffee beans, which undergone an experimental malolactic process. It offers notes of jasmine green tea, lime, pineapple and cane sugar. A Grand Cru and specialty coffee. 125g coffee beans.

cafes lugat

Main Characteristics:

Intensity
IntensiteBalanced Coffee
Appellation
Appellation Microlot
origin
Pays d'origine  Colombia
roast
Type de torrefaction
roasted in
Pays de torrefaction  France (Aquitaine)
variety
Type de cafe100% Arabica
Variete botanique Yellow Bourbon
Plantation
Altitude Altitude 1800-2000M
Type de recolte Manual and Selective Harvest
Process
ProcessMalolactic

 

A Closer Look at Appellations:

This coffee Finca Gutierrez Dionysos is a Microlot.

  picto label A Label Coffee: a superior-quality coffee that corresponds to a certain coffee-growing region
picto terroir A Terroir Coffee: high-quality coffee, renowned for the distinctiveness of its soil
fleche picto micro-lot A Microlot:  a terroir coffee grown on a specific plot known for its exceptional quality and specific preparation

Find out more about the different appellations of specialty coffee on our blog.

 

What Lionel, Coffee Roaster at Cafés Lugat, Has to Say: 
avis torrefacteur

Lionel loves:

This unique espresso will offer you a floral first impression in the mouth with notes of green tea to move on to a syrupy body with exotic aromas. Thanks to its malolactic fermentation, you'll experience a smoother cup with a strong body.

picto ranking

87 /100

 

About the Plantation:

 
The Gutierrez's farm is located at the heart of the Tolima region in Colombia! They produce two unique coffee varieties: the Geisha and the Wush Wush. Cultivated at 1800m to 2000m above sea level, the coffee trees enjoy a perfect microclimate.

The farm’s attention to detail includes harvesting coffee cherries at optimal ripeness and controlling fermentation for up to 36 hours, which leads to unique fruit characteristics in the cup. Coffee is dried on raised beds in a solar dryer built with a clear plastic roof allowing for airflow that maintains low temperatures during the drying process, which can take up to 25 days for Natural processed coffees. This specific drying method is called 'La Marquesina'.

The Gutierrez family has been cultivating coffee for more than 80 years. Newerley is the 5th generation of coffee producers and the 6th is already on the way!

Why is this Coffee a Grand Cru?

  • A sweet and delicate cup with floral and gourmet notes
  • An experimental process stimulating the sweetness of the cup while working on the quality of the acidity in the cherries
  • A sweet variety with strong aromas and acidity

Geographical Location:

 

Cafés Lugat

Cafés Lugat boasts a team of enthusiastic young coffee roasters who select exceptional coffees and create irresistible recipes just for you. Through their range of coffee beans, ground coffees and Nespresso® compatible capsules, their mission is to bring you the unique flavour and aromas from the world's best coffee-producing areas!

Their passion for coffee has even won them awards. Marco, the brand's head roaster, was awarded the French Barista Championship title at the 2017 French Championships.