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Over the years, Cafés Lugat has selected coffees globally recognised as "specialty coffees" : they are single-origin / pure origin quality coffees with a traceability that allows for a precise quality control. The green beans are roasted by real craftspeople to unleash the greatest flavour potential. Specialty coffees are rated over 80/100 by the Specialty Coffee Association. We've compiled these coffees into 3 different designations :
- Label Coffee : high-quality coffee grown in a specific geographic location
- Terroir Coffee : Coffee grown in a region with particularities that will impact on the characteristics of the coffee such as a specific climate, soil composition etc...
- Micro-Lot : Coffee grown on an identified small plot of land known for its exceptional qualities. Micro-lot coffees are therefore produced in smaller amount than a regular harvest, making them "limited edition"
You can also find Specialty Coffee in the Ground Coffee section.
Filters
- 100% Arabica from Colombia
- Specialty coffee
- Notes of milk chocolate, caramel & honey
- Roasted in France
- MEDIUM ROAST
- Specialty coffee
- 100% Arabica: Mundo Novo/Catuai (Brazil)
- Artisanally roasted in France
- Chocolatey and nutty notes
- MEDIUM ROAST
- Specialty coffee
- 100% Organic Arabica - Moka (Ethiopia)
- Artisanally roasted in France
- Floral and fruity notes (lemon zest)
- LIGHT ROAST
- 100% Arabica - Moka (Ethiopia)
- Specialty coffee
- Artisanally roasted in France
- Citrus notes (mainly lemon)
- MEDIUM ROAST
- 100% Arabica
- Bourbon/Caturra/Catuai (Guatemala)
- Specialty coffee
- Spicy and chocolate notes
- LIGHT ROAST
- 100% Arabica
- Bourbon/Caturra/Catuai (Guatemala)
- Artisanally roasted in France
- Notes of chocolate and spices
- 100% Arabica from Colombia
- Specialty coffee
- Notes of milk chocolate, caramel & honey
- Roasted in France
- 100% Arabica SL28 - SL14
- Light roast
- Notes of dark chocolate and fruit
- Roasted in France
- LIGHT ROAST
- 100% Arabica - Moka (Ethiopia)
- Specialty coffee
- Artisanally roasted in France
- Citrus notes (mainly lemon)
- MEDIUM ROAST
- 100% Arabica
- Bourbon/Caturra/Catuai (Guatemala)
- Specialty coffee
- Spicy and chocolate notes
- LIGHT ROAST
- 100% Arabica - Bourbon/Caturra (Guatemala)
- Also available in 1kg (5% off)
- Artisanally roasted in France
- Notes of chocolate and dulce de leche
- LIGHT ROAST
- 100% Arabica - Typica (Jamaica)
- 125 grams
- Artisanally roasted in France
- Hazelnut and honey notes
- The famous Micro-Lot Blue Mountain coffee!
- 100% Arabica - Caturra / Catuaí (Costa Rica)
- Notes of chocolate, jasmine and apricot
- Roasted in France
- famous Blue Mountain coffee
- LIGHT ROAST
- Also available in 1kg (5% off)
- Arabica blend (Jamaica/Guatemala/Costa Rica)
- Artisanally roasted in France
- Notes of chocolate, hazelnut and brown sugar
- 100% red bourbon arabica
- notes of apple, gooseberry, pineapple
- Roasted in France
- Also available in 1kg (5% off)
- LIGHT ROAST
- 100% Arabica - Caturra (Nicaragua)
- Also available in 1kg (5% off)
- Artisanally roasted in France
- Notes of chocolate and red berries
- LIGHT ROAST
- 100% Arabica (Brazil,Ethiopia)
- Also available in 1kg (5% off)
- Artisanally roasted in France
- Fruity and tasty blend
- Notes of red berries and chocolate
- MEDIUM ROAST
- 100% Arabica (Brazil,Ethiopia)
- Also available in 1kg (5% off)
- A fresh blend: our favourite!
- Artisanally roasted in France
- Citrus and chocolate notes
- LIGHT ROAST
- 100% Arabica
- Bourbon/Caturra/Catuai (Guatemala)
- Artisanally roasted in France
- Notes of chocolate and spices
- MEDIUM ROAST
- 100% Organic Arabica - Caturra/Typica (Colombia)
- Also available in 1kg (5% off)
- Artisanally roasted in France
- Notes of blackberry and caramel
- LIGHT ROAST
- 100% Arabica (Brazil/Ethiopia)
- Also available in 1kg (5% off)
- Artisanally roasted in France
- Fruity notes (citrus)
- Traditional mix (Cafés Lugat's best seller)
- LIGHT ROAST
- 100% ORGANIC Arabica - Typica/Pacas (Honduras)
- Also available in 1kg (5% off)
- Artisanally roasted in France
- Notes of orange and peach
- MEDIUM ROAST
- 100% Arabica - Moka (Ethiopia)
- Also available in 1kg (5% off)
- Artisanally roasted in France
- Lemon and jasmine notes
- LIGHT ROAST
- 100% Arabica - Moka (Ethiopia)
- Also available in 1kg (5% off)
- Artisanally roasted in France
- Notes of dates and bergamot
- 100% Arabica (Bourbon, Caturra & Pacamaras)
- Notes of pineapple, black cherry, mango
- Terroir specialty coffee from Salvador
- Roasted in France
- 100% Arabica : Caturra / Castillo (Equator)
- Notes of chocolate, strawberry & blackberry
- Roasted in France
- LIGHT ROAST
- 100% Arabica: Mundo Novo/Catuai
- From Brazil
- Artisanally roasted in France
- Notes of chocolate & peanut butter
- MEDIUM ROAST
- Specialty coffee
- 100% Arabica: Mundo Novo/Catuai (Brazil)
- Artisanally roasted in France
- Chocolatey and nutty notes
- LIGHT ROAST
- 100% Arabica: Typica (Papua)
- Specialty coffee
- Artisanally roasted in France
- Notes of dates & brown sugar
- MEDIUM ROAST
- 100% Arabica (Brazil,Ethiopia)
- Also available in 1kg (5% off)
- Artisanally roasted in France
- Notes of chocolate and red berries
- OUR FAVOURITE!
- MEDIUM ROAST
- 100% Organic Arabica
- Caturra/Bourbon/Typica from Peru
- Artisanally roasted in France
- Notes of cocoa, hazelnut & caramel
- MEDIUM ROAST
- 100% Arabica - Caturra/Catuaï (Costa Rica)
- Also available in 1kg (5% off)
- Artisanally roasted in France
- Cocoa and roasted almond notes
- LIGHT ROAST
- 100% Organic Arabica - Caturra/Typica (Colombia)
- Also available in 1kg (5% off)
- Artisanally roasted in France
- Notes of red berries, blackberries
- MEDIUM ROAST
- 100% Arabica (Brazil, Peru, Ethiopia)
- Also available in 1kg (5% off)
- Artisanally roasted in France
- Notes of chocolate and praline
- Tasty blend (very successful combo!)
- LIGHT ROAST
- 100% Arabica (Brazil, Peru, Ethiopia)
- Also available in 1kg (5% off)
- Artisanally roasted in France
- Fruity and tasty blend (very successful combo!)
- Notes of citrus, chocolate and praline
- MEDIUM ROAST
- For a balanced coffee
- Roasted in France
- Exclusive Moka Ethiopian blend
- Notes of exotic fruits & nougatine
- famous Blue Mountain coffee
- LIGHT ROAST
- 500g (2 x 250g)
- Arabica blend (Jamaica/Guatemala/Costa Rica)
- Artisanally roasted in France
- Notes of chocolate, hazelnut and brown sugar
- LIGHT ROAST
- 100% Arabica - Typica (Jamaica)
- 2 x 125g
- Artisanally roasted in France
- Hazelnut and honey notes
- The famous Micro-Lot Blue Mountain coffee!
- MEDIUM ROAST
- Specialty coffee
- 100% Organic Arabica - Moka (Ethiopia)
- Artisanally roasted in France
- Floral and fruity notes (lemon zest)
- LIGHT ROAST
- 100% Organic Arabica - Moka (Ethiopia)
- Also available in 1kg (5% off)
- Artisanally roasted in France
- Micro-Lot in limited quantity!
- Notes of raspberry, gooseberry and blackcurrant buds
- 100% organic Arabica (Moka from Ethiopia)
- Notes of red berries and cocoa
- Roasted in France
- 100% organic Arabica
- Caturra/Bourbon/Typica (Peru)
- Notes of milk chocolate
- Roasted in France
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Did you know? Specialty coffees, also called "Gourmet Coffees" are defined as high quality coffees (coffees with no or nearly no flaws), easily traceable (production region, farm and lot used) with controlled growth (climate study, manual and selective harvest, transformation process). It's the SCAE (Specialty Coffee Association of Europe) who defines and improves the standards of specialty coffees.
The analogy with wine and grand cru wines can be quickly made since we have focused on high-end products. Beyond the quality requirements in place, roasters are encouraged to be innovative, to create a new experiences and an excellent coffee.