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Discover our Selection of Coffee Beans
MaxiCoffee selects the most famous brands of
coffee beans
to guarantee you a
unique espresso.
Illy
,
Lavazza
,
Pellini
,
Mokador Castellari
,
Cosmai Caffé
,
Café Royal
,
Delta Cafés
and many others, are the brands we have selected just for you! We also offer you coffees roasted by the best roasters, including
Cafés Lugat
: coffees roasted in our shop. Freshness and quality is our motto! Discover a whole selection of
organic coffee beans
. We also offer many
other formats of coffee
!
Filters
- MEDIUM ROAST
- Specialty coffee
- 100% Organic Arabica - Moka (Ethiopia)
- Artisanally roasted in France
- Floral and fruity notes (lemon zest)
- 1kg coffee beans
- Arabica/Robusta blend
- Organic & Fairtrade coffee
- Roasted in France
- 40% Arabica /60% Robusta
- Roasted in Italy
- For a strong espresso with notes of cocoa
- 1kg coffee beans
- 40% Arabica /60% Robusta
- Roasted in Italy
- For a strong espresso with notes of cocoa
- 250g coffee beans
- Meduim Roast
- Specialty coffee
- 100% Organic Arabica - Moka (Ethiopia)
- Artisanally roasted in France
- Floral and fruity notes (lemon zest)
- 100% Arabica
- 1Kg coffee beans
- A striking coffee!
- Italian roast following Neapolitan tradition
- MEDIUM ROAST
- Blend
- Ethiopia, Brazil, Guatemala
- Roasted in France
- Score: 85/100
- Ideal for iced coffee or espresso
And receive: 1 Free Mug
Only 50 mugs available!
- Medium Roast
- 100% Arabica: Mundo Novo/Catuai
- Specialty Coffee From Brazil
- Artisanally Roasted in France
- Notes of Chocolate & Peanut Butter
- 100% Arabica (Brazil, Guatemala, Nicaragua)
- Strong and Smooth Coffee
- Roasted in Italy
- 1kg Coffee Beans
- Medium Roast
- 100% Arabica: Mundo Novo/Catuai
- Specialty Coffee From Brazil
- Artisanally Roasted in France
- Notes of Chocolate & Peanut Butter
- MEDIUM ROAST
- Blend
- Ethiopia, Brazil, Guatemala
- Roasted in France
- Score: 85/100
- Ideal as an iced coffee or espresso
And receive: 1 Free Mug
Only 50 mugs available!
- Light and Medium Roast
- Discover 2 fruity coffees & 2 gourmet coffees
- Roasted in France
- Selection box with 4 different coffees
- 4 x 250g coffee beans
- 90% Arabica & 10% Robusta
- Balanced coffee with smooth crema
- Roasted in Italy
- 250g coffee beans
- 100% Arabica (Wallage & Brazil)
- Forest coffee
- Notes: spices, chocolate, tonka bean and citrus
- Hand-roasted in France
- Organic
- 250g
- 100% Arabica - Decaffeinated (water process)
- 100% Chemical-free
- Certified Organic & Fairtrade
- Roasted in France
- 250g coffee beans
- Medium Roast
- 100% Organic Arabica
- Gourmet notes (caramel, cane sugar, chocolate)
- 250g coffee beans
- 50% Arabica & 50% Robusta
- Very strong coffee with woody notes
- Roasted in Portugal
- 250g coffee beans
- Light Roast
- 100% Arabica - Moka (Ethiopia)
- Specialty Coffee
- Artisanally Roasted in France
- Citrus Notes
- Arabica/Robusta Blend
- Organic Coffee
- Compostable Packaging
- Roasted in Spain
- 250g coffee beans
- 100% Arabica
- 250g tin of coffee beans
- Italian Roast
- Medium Roast
- 3x1kg coffee beans
- Lavazza Expert range
- Arabica/Robusta
- Honey and almond notes
- Roasted in Italy
- 100% organic Arabica (Colombia)
- Floral and citrus notes
- Hand-roasted in France
- 250g
- 100% Arabica from India
- For a strong espresso with spicy notes
- Roasted in Italy
- 250g coffee beans
- 100% Arabica
- Citrus notes
- American roast
- 450g
- 100% Organic Arabica from Ethiopia
- Medium Roast
- Roasted in France
- 250g coffee beans
- Medium Roast
- 100% Arabica - Icatu, bourbon, catuai, typica (Honduras)
- Notes of Milk Chocolate, Strawberry Jam and Nutmeg
- Roasted in France
- 200g coffee beans
- Medium+ Roast
- Perfect for Espresso
- Arabica/ Robusta
- From Brazil, Nicaragua and Rwanda
- Artisanally Roasted in France
- American roast
- 100% Arabica
- Notes of caramel
- 450g coffee beans
- 100% Arabica
- 4 types of Illy coffee beans
- 1kg (4 x 250g)
- Italian Roast
- Arabica & Robusta blend
- Balanced Coffee
- 1 kg coffee beans
- Roasted in Portugal
- 100% Arabica (Brazil, Ethiopia, Uganda)
- Fruity, Chocolate and Jasmin notes
- Roasted in France
- 250g Coffee Beans
- Medium Roast
- 100% Arabica (Mexico)
- Organic Coffee
- Artisanally Roasted in France
- Specialty Coffee
- Solvent-Free Decaffeinated
- 100% Arabica
- Decaffeinated with solvent
- Espresso with beautiful crema
- Italian roast
- 1.5kg (6 x 250g)
- 100% Arabica (Brazil, Colombia)
- Notes of Dark Chocolate and Prune
- Roasted in France
- 1kg coffee beans
- 50% Arabica / 50% Robusta
- For a very strong espresso
- Good crema
- Roasted in Italy
- 1kg coffee beans
- Specialty coffee (Score 82/100)
- Blend 100% Arabica
- Balanced and gourmet
- Notes : Chocolate, quince, praline
- Roasted in France (Lyon)
- 1kg
- 100% Arabica (Colombia)
- Single Origin Coffee Beans
- Notes of Caramel and Dried Fruits
- Roasted in Italy
- 6 tins of 250g Coffee Beans
- Blend (75% arabica & 25% robusta)
- Strong and tasty
- Notes : Malty, cocoa, sweet spices & woody
- Roasted in France (Lyon)
- 1kg
- 100% Arabica (Guatemala)
- Single Origin Coffee Beans
- Notes of Chocolate
- Roasted in Italy
- 250g Coffee Beans
- Origins: Honduras, Brazil, Mexico and India
- Notes: chocolatey
- 20 % Robusta and 80 % Arabica
- Packaging: 200g
- MEDIUM ROAST
- Pure origin (Honduras)
- Spicy and fruity (yellow fruits)
- Notes: plum, gingerbread and lime.
- Organic
- 250 g
- 100 % Arabica
- Portuguese roast
- Strong and suave coffee
- 1kg coffee beans
- Dark Roast
- 100 % Organic Arabica
- Gourmet Notes
- Water-based decaffeinated
- 250g coffee beans
- Organic Arabica (Peru/Colombia)
- 250g coffee beans
- Notes of caramel & chocolate
- Made for espresso machine
- 100% Arabica (Colombia)
- Single Origin Coffee Beans
- Notes of Caramel and Dried Fruits
- Roasted in Italy
- 250g Coffee Beans
- 100% organic Arabica
- Coffee from Ethiopia
- Medium roast
- Roasted in France
- 1kg coffee beans
- 100% Arabica (Congo/India/Costa Rica)
- 1kg coffee beans
- Strong coffee with spicy notes
- Made for espresso machines
- 100% Organic Arabica
- From South America
- Medium Roast
- Roasted in France
- 250g coffee beans
- MEDIUM ROAST
- Typica/Bourbon (Mexico)
- Rich and spicy
- Notes: speculoos, tonka bean, almond
- Organic
- 250g
- 'Arabica Purissima' by Perleo Espresso. 100% Arabica, roasted in Italy. Dark roast. For a gourmet espresso with balanced acidity. 1kg coffee beans.
- MEDIUM ROAST
- Pure origin (Honduras)
- Rich and fruity (yellow fruits)
- Notes: guava, praline, cocoa.
- Organic
- 250g
- 70% Arabica & 30% Robusta
- Very strong coffee
- Gourmet notes of caramel
- Roasted in Italy
- 1kg coffee beans
- MEDIUM ROAST
- Pure origin (Honduras)
- Rich, spicy and fruity
- Organic
- 2x250g
- Best Craftsman of France 2018
- 100% Arabica
- Artisanal roasting
- 200g
- LIGHT ROAST
- 100 % pure origin organic arabica (Peru)
- Spicy and rich
- Notes: fresh almond, caramel and vanilla
- Roasted in France
- 250g
- LIGHT ROAST
- Pure origin (Ethiopia)
- Yellow and red fruits
- Notes: yellow peach, brown sugar and blackberry
- Roasted in France
- 250g
- 977g in total (3x250g& 1x227g)
- 4 different organic coffees
- Coffee beans
- Medium Roast
- 100% Organic Arabica
- Notes of Caramel and Hazelnuts
- Artisanally Roasted France
- 200g coffee beans
- 3 x 1kg coffee beans
- Lavazza Expert Plus range
- Arabica/Robusta blend
- Italian Roast
- Spicy notes & hint of dark chocolate
- Italian Coffee Beans
- 100% Arabica
- 250g
- Strong Espresso
- Pure origin
- Ethiopia
- Roasted in France
- Notes: yellow peach, brown sugar and blackberry
- 4 x 250 g
- 100% Organic Arabica
- Decaffeinated without solvent
- Balance with floral notes
- Compostable packaging
- 250g coffee beans
- Women In Coffee
- Women's social sustainability project
- Coffee beans
- Packaging: 250g
- 100% Arabica
- 3kg (12 tins x 250g)
- Italian Roast
- Classic Espresso
- 40% Arabica /60% Robusta
- Lavazza Expert Plus range
- 5kg (5x1kg)
- Italian Roast
- Spicy notes
- Medium Roast
- 100% Arabica - Castillo/Caturra/Catuai (Colombia).
- Notes of Tonka Bean, Cane Sugar, Orange and Pineapple.
- Hand roasted in France
- 250g coffee beans
- Decaffeinated with sugar cane
- 100% Arabica - Heirloom
- Notes Green apple jam, lemon, currant, elderflower.
- Hand-roasted in France
- 200g
- 100% Arabica
- 3kg (12 x 250g)
- Roasted in Italy
- Strong espresso for dark roast coffee lovers
- 100% organic Arabica
- Coffee from Peru
- Medium Roast
- Roasted in France
- 250g coffee beans
- 5kg (5x1kg)
- Arabica/Robusta
- Roasted in Italy
- Spicy notes
- Medium Roast
- 100% Arabica - Mocha (Ethiopia)
- Decaffeinated with CO2
- Hand-roasted in France
- 250g coffee beans (also available in 1kg)
- Medium Roast
- 100% Arabica - Castillo/Caturra/Catuai (Colombia).
- Notes of Tonka Bean, Cane Sugar, Orange and Pineapple.
- Hand roasted in France
- 1kg coffee beans
- Decaffeinated with sugar cane
- Coffee of the French Barista Champion 2017
- 100% Arabica - Red Caturra (Panama)
- Notes Exotic fruits, white grape, vanilla, white flowers.
- Hand roasted in France
- 200gr
- 100% Arabica (Mexico)
- Decaffeinated with water
- Notes of caramel and almonds
- Roasted in Spain
- 250g coffee beans
- Best Roaster of 2018
- 100% Arabica Decaffeinated (Honduras)
- Artisanal roasting
- 200g coffee beans
- Medium roast
- 100% Arabica
- Roasted in Portugal
- Chocolate notes
- 450g coffee beans
- MEDIUM ROAST
- Forest coffee
- Speciality coffee
- 100% Arabica
- Notes: Caramel & Hazelnut
- Roasted in France (Aisne)
- 250g
Product(s) 1 to 79 / 605 (in total)
It's decided you want to change the way you drink your coffee and you want to discover our coffee beans. It's a great idea, because you'll benefit from:
1. Aromas: coffee beans retain more of the freshness and tasting notes. So a freshly ground coffee with your coffee grinder will give you a cup that is richer in aroma.
2. Almost unlimited choice: more brands and types of coffee are available.
3. Tracking and tracing of the coffee consumed: you can also choose exceptional coffees and find all the aromas in your cup.
4. In economy: because coffee beans are much cheaper to buy than the price of capsules.
5. Ecology: coffee grounds can be recycled, so you generate less waste (unlike capsules), a real boost for the environmental footprint!
In short, what are you waiting for? Go for it!
How to choose your coffee beans?
By coffee beans roast colour
A light roast (the beans are light brown) is generally more suitable for filter extractions, also known as slow coffee or gentle methods. The coffee will offer more acidulous, fruit and citrus notes.
A medium to dark roast is more suitable for espresso machines or traditional manual coffee machines. Too light a roast in espresso may be too acidic.
For fans of Italian espresso, always prefer a darker roast which will reveal more gourmet notes of cocoa or toast.
Roast freshness
Always choose a coffee that announces its roasting date . We know this only too well, but once cooked, coffee beans only retain all their organoleptic qualities (taste and smell) for 30 days in a closed bag.
Traceability of coffee beans
A bean cultivated without care, on plots without character will not offer a good coffee: at best, you will have a flat coffee, therefore without much interest. To obtain beautiful, gourmet aromas, always opt for coffee beans with real identities .
What type of coffee bean to buy?
Blended coffee beans or pure origin coffee beans?
As its name clearly indicates, a Pure Origin coffee is made up of beans from a single origin, from a single geographical area . It is thus opposed to the " blend ", a mixture of several terroirs which has the advantage of harmonising the taste of the coffee. Blend or pure origin, there is something for every taste at the best prices, so treat yourself to quality coffees even at low prices!
Moreover, as with wine, the terroir (nature of the soil, climate, exposure, botanical species), harvesting and processing (drying, etc.) play an essential role. A coffee from a terroir will offer a unique, typical character. It can surprise the uninitiated by its very marked and different taste from the "taste of coffee" that we are used to drinking.
So are you more of a blend or pure origin?
Arabica coffee beans and Robusta coffee beans
Expresso, cappuccino, long coffee... Not all coffees are suitable for all drinks.
Arabica coffee is known to offer better flavours . Light or medium roasted 100% Arabica is more suitable for long, low-pressure coffees, but it is far too acidic for the ristretto.
As for Robusta , its main quality is to favour the crema on your espresso and the strength of the body of your coffee. For a strong, intense espresso, choose Italian blends with advanced roasts.
Stronger, more intense coffees usually contain Robusta, with a higher roast, while milder, more aromatic coffees are usually 100% Arabica, with medium roasts, also known as "monk's robes".
For milk-based drinks, don't hesitate to use Arabica/robusta blends . The milk harmonizes perfectly with the bitterness of the Robusta.
Coffee beans are extremely porous and will absorb any odours around them. For this reason, avoid storing your coffee beans near highly odorous foods such as onions or garlic. Avoid these odours even if you keep your container closed, they can still seep in and affect the aroma and flavour of the coffee.
In addition, most coffee packages are lined with aluminium on the inside and have a valve to vent the fermentation gas from the coffee. However, for optimal storage, we recommend that you use an airtight can .
First of all, many of you ask me to recommend "the best coffee" in the world. I'm going to disappoint some of you, but it's mission impossible! The notion of "good" coffee is completely subjective, personal and sometimes even cultural. A good coffee is above all a coffee that suits you.
The best coffee you have ever drunk is most likely linked to a particular context, an atmosphere, a person, a childhood memory. We do not all have the same expectations of coffee, and that is good! There are many coffee aromas (more than wine!). And we will not all be sensitive to the same flavours.
You can discover the Blue Mountain. It has a reputation for being one of the best coffees in the world. We have selected the best Blue Mountain coffees for you.
Jamaica Blue Mountain is a coffee made from coffee trees grown in the Blue Mountains in Jamaica. The best batches are distinguished by their mild, low-bitter flavour. Blue Mountain beans are of the highest quality. But there are many others!
At last you will be able to enjoy a coffee that suits your tastes and your current caffeine cravings. At MaxiCoffee you will find a very wide selection of coffee.