Cafés Lugat Coffee Beans Finca Los Pinos Grand Cru from Nicaragua - 200g

£9.60
£0.38/cup     
£48.00/kg
87 / 100
What's this?
+ -
  • In stock, dispatched within 48h
Brand :    Cafés Lugat
  • Light Roast
  • 100% Arabica - Parainema (Nicaragua)
  • Notes of Vanilla, Tonka Beans and Pear
  • Specialty Coffee - Grand Cru
  • Artisanally Roasted in France
87 / 100
What's this?
CoffeeBALANCED
Specialtycoffee

Finca Los Pinos coffee beans from the Nueva Segovia of Nicaragua offers notes of vanilla, crème brûlée, tonka beans and pear. A specialty coffee and a grand cru. Perfect for an espresso. 200g coffee beans.

cafe grains cafes lugat

Main Characteristics:

Intensity
IntensiteMild Coffee
Appellation
Appellation  Pure Origin
origin
Pays d'origine Nicaragua
roast
Type de torrefaction
roasted in
Pays de torrefaction  France (Aquitaine)
varieties
Type de cafe100% Arabica
Variete botaniqueParainema
Plantation
Altitude Altitude 1200-1700M
Type de recolte Manual and Selective Harvest
Process
Process Natural




A Closer Look at Appellations: 

This coffee Finca Los Pinos is a Microlot coffee.

  picto label       A Label Coffee : a superior-quality coffee that corresponds to a certain coffee-growing region
  picto terroir       A Terroir Coffee : high-quality coffee, renowned for the distinctiveness of its soil
fleche picto micro-lot       A Microlot :  a terroir coffee grown on a specific plot known for its exceptional quality and specific preparation

Find out more about the different appellations of specialty coffee on our blog.

 

What Marco, coffee roaster at Cafés Lugat, has to say: 

avis torréfacteur

Marco loves:

This subtle coffee will surprise you by its sweet gourmet notes. Its slightly caramalised aromas will fullfill any coffee lover: amateurs and experts!

 

picto ranking

87 /100


Other Production Characteristics:

 
Process: Natural
 
Variéety: Parainema
 
Harvest Period: Decenber to March

Why is this coffee a Grand Cru?

  • A subtle cup with delicate aromas of pear, vanilla and tonka beans for smooth filter coffee.
  • Une culture sous l'ombrage des pins et un paillis d'épines préservant la fraîcheur du sol. Cela implique plus de difficultés pour la production mais un meilleur résultat en tasse
  • Parainema is a young variety which became well-known after winning the Excellence Cup of Honduras in 2015. It is not only resistent to most diseases affecting coffee crops it also brings a complexe cup with high quality aromas.

 

More About this Coffee:

Cafetalera Buenos Aires is a family business covering some 215 hectares, founded more than 55 years ago by Luis Emilio Valladarez. The farm produces honey, natural and fully-washed Caturra, Maracaturra and Villa Sarchi coffees. The plantation is situatedin the commune of Buenos Aires, in the Dipilto mountains, in an area near the Honduras border known for its specialty coffee. The farm benefits from a micro-climate that is ideal for growing specialty coffee. 

The coffees are planted in sandy soil at an altitude of between 1,200 and 1,700 metres. Most of the coffee is grown under shade (70% with various species), and the soil and plants are fertilised using environmentally-friendly techniques. The producers practice comprehensive disease control and constantly monitor the different stages of production. Their main aim is to carry out the necessary groundwork to improve quality, in order to build relationships with their customers built on trust.

Cafés Lugat

Cafés Lugat boasts a team of enthusiastic young coffee roasters who select exceptional coffees and create irresistible recipes just for you. Through their range of coffee beans, ground coffees and Nespresso® compatible capsules, their mission is to bring you the unique flavour and aromas from the world's best coffee-producing areas!

Their passion for coffee has even won them awards. Marco, the brand's head roaster, was awarded the French Barista Championship title at the 2017 French Championships.

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