Cappuccino Coffee Beans
Our Range of Cappuccino Coffee Beans
Craft the perfect latte coffee drinks with our premium cappuccino coffee beans , designed to produce a rich and creamy brew.
MaxiCoffee's cappuccino coffee beans are specifically chosen to enhance your cappuccino experience. These beans are roasted to bring out a full-bodied and creamy flavour, perfectly complementing the milk in your cappuccino. Whether you're a professional barista or a coffee lover at home, our beans ensure a delightful and balanced cup every time. Elevate your cappuccino game with our top-quality coffee beans .
Filtrer
- 5kg (5x1kg)
- Arabica/Robusta
- Roasted in Italy
- Spicy notes
- FREE delivery
- In stock, dispatched within 48h
- Arabica/Robusta Blend
- Brazil, Nicaragua, Ethiopia, Guatemala, Vietnam
- Roasted in Italy
- For: Espresso/Milk-based Drinks
- 6 x 1 kg Coffee Beans
- FREE delivery
- In stock, dispatched within 48h
- 3 x 1kg coffee beans
- Lavazza Expert Plus range
- Arabica/Robusta blend
- Italian Roast
- Spicy notes & hint of dark chocolate
- FREE delivery
- In stock, dispatched within 48h
- 4 x 500g coffee beans
- Arabica & robusta
- Notes of chocolate and fruit
- In stock, dispatched within 48h
- 30% Arabica / 70% Robusta
- Intense With Great Crema
- Italian-Style Roast
- 250g Coffee Beans
- 100% Arabica Blend
- Coffee Beans from Latin America
- Roasted in Italy
- Ideal for Espresso
- 3x1kg coffee beans
- FREE delivery
- In stock, dispatched within 48h
- Purely sourced from Brazil
- Mogiana region (farm: Serra do Ciganos)
- Roasted in France
- FCCO (Fresh Coffee Clean Ocean) certified
- Arabica / Robusta
- Notes of cocoa, cedar, vanilla
- Roasted in Italy
- 1 Kg
- Blend - Brazil, Nicaragua, Uganda
- Medium Roast +
- Perfect for Espresso
- 250g Coffee Beans
- 85% Arabica / 15% Robusta
- For a Strong Aromatic Coffee
- Italian-Style Coffee Beans
- 250g Coffee Beans
- 100% Arabica
- Single Origin South America
- Fruity and Nutty Notes
- 4 x 450g Coffee Beans
- In stock, dispatched within 48h
- Dark Roast
- 100 % Organic Arabica
- Gourmet Notes
- Water-based decaffeinated
- 250g coffee beans
- 85% Arabica / 15% Robusta
- For a Strong Aromatic Coffee
- Italian-Style Roast
- 1kg Coffee Beans
- Blend
- Italian style roast
- Fine and delicious
- 1 kg
- 100% Organic Arabica
- From Honduras
- Medium Roast
- Roasted in France
- 250g coffee beans
- 100% Arabica
- Perfect as an espresso
- Solvent-free decaffeinated
- Roasted in Spain
- 250g coffee beans
- Blend
- Origins unspecified
- Roasted in France
- Intensity 9/13
- Coffee beans 1kg
- In stock, dispatched within 48h
- 100% Arabica Blend
- South/Central America
- Roasted in Italy
- 1kg Coffee Beans
- In stock, dispatched within 48h
- Organic coffee beans
- 100% Arabica
- Roasted in Spain
- 500g of coffee
- Pure Origin
- South America
- Roasted in France
- Transported by Sail
- FCCO Certified
- Blend
- Origins unspecified
- Roasted in France
- Intensity 7/13
- Coffee beans 1kg
- Blend
- Brazil, Salvador
- Roasted in Austria
- Ideal: Espresso
- 250 g
- In stock, dispatched within 48h
- 100% Arabica
- Roasted in Italy
- Ideal for espresso & milk-based drinks
- 1 kg Packaging
- Intense and full-bodied Coffee
- Arabica and Robusta Coffee Beans
- Intensity Rating 9/10
- Notes of Cocoa and Wood
- Value pack 3 x 1kg
- FREE delivery
- In stock, dispatched within 48h
- Pure origin Nicaragua
- The best Arabica beans in the country
- Roasted in Italy
- Beans stored under pressure = preserved aromas
- Ideal for: Italian coffee makers, espresso and lungo coffees
- Blend
- 100% Arabica
- Roasted in Italy
- For Espresso & Milk-based Drinks
- 1kg Coffee Beans
- 1.5kg (6 x 250g)
- 100% Arabica
- Roasted in Italy
- Strong espresso for dark roast coffee lovers
- 100% Arabica Blend
- Notes of honey & chocolate
- Roasted in Italy
- 3kg coffee beans
- In stock, dispatched within 48h
- From organic farming
- Notes: chocolate, fruity notes
- Perfect for espresso and mocha
- 500g pack
- In stock, dispatched within 48h
- Arabica and Robusta blend
- Roasted in Italy
- Intensity rating 7/10
- Balanced coffee with good crema
- 1kg Italian coffee beans
- In stock, dispatched within 48h
- Intense and full-bodied Coffee
- Arabica and Robusta Coffee Beans
- Intensity Rating 9/10
- Notes of Cocoa and Wood
- 1kg pack
- In stock, dispatched within 48h
- Pure Origin
- Nicaragua (La Verona Farm in Matagalpa)
- Roasted in France
- Coffee From Agroforestry
- 100% Recyclable Packaging
- 60% Arabica / 40% Robusta Blend
- Roasted in Spain
- Compostable Packaging
- 250g Organic Coffee Beans
- In stock, dispatched within 48h
- Arabica/Robusta Blend
- Balanced and Full-bodied
- Roasted in Italy
- 1kg Coffee Beans
- In stock, dispatched within 48h
- 100% Arabica Blend
- Peru, Ethiopia
- Awarded Best Organic Product 2026
- 250g Coffee Beans
- 100% Organic Arabica
- Pure Origin (Peru)
- Medium+ Roast
- Roasted in France
- 250g Coffee Beans
- 100% Arabica Blend
- Brazil, Guatemala, Peru, El Salvador
- Winner of the Best Organic Product 2026 Award
- For Espresso and Filter Coffee
- 250g Coffee Beans
- 100% Arabica
- Certified Organic
- Honduras and South America
- Roasted in France
- 250g
- Pure Origin
- Guatemala (Chimaltenango Region)
- Roasted in Switzerland
- Organic and Ethical Coffee
- 500g Coffee Beans
- Blend
- Ethiopia and India
- Roasted in Spain
- 100% Recyclable Packaging
- 500g Coffee Beans
- In stock, dispatched within 48h
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What Makes a Perfect Cappuccino Bean
A cappuccino, the beloved Italian classic, is a harmonious blend of espresso, steamed milk, and a delicate layer of milk foam. The foundation of this delightful beverage lies in the quality of the coffee beans. A perfect cappuccino bean should be well-balanced, with a rich flavour profile that can stand up to the creamy milk without being overpowering. Ideally, these beans have a medium to dark espresso roast to bring out the chocolatey and nutty undertones that complement the sweetness of the milk.
Importance of Bean Selection in Cappuccino
Choosing the right beans for your cappuccino is crucial. The wrong beans can result in a brew that's too bitter, too weak, or lacks the depth needed to balance the milk. The right beans, however, elevate the drink, providing a robust base that harmonises beautifully with the frothy milk. Whether you're a seasoned barista or a home enthusiast, understanding the role of bean selection can transform your cappuccino experience from ordinary to extraordinary.
Single-Origin Coffee Beans vs Blends
When it comes to cappuccino coffee beans, you might wonder whether to choose single-origin beans or blends. Single-origin beans come from a specific region, offering unique flavour profiles that reflect their terroir. These can be excellent for those who appreciate distinct and pure flavours.
On the other hand, blends combine beans from multiple origins, crafted to create a balanced and consistent flavour. Blends are often favoured for cappuccinos as they provide a well-rounded taste, with the perfect balance of acidity, sweetness, and bitterness.
Recommended Coffee Bean Brands
At MaxiCoffee, we pride ourselves on offering a curated selection of premium coffee beans perfect for your cappuccino. Here are a few of our top recommendations:
- Cafés Lugat: Known for their meticulous roasting process, Cafés Lugat offers blends that bring out deep, rich flavours ideal for cappuccinos.
- Green Lion Coffee: This brand not only focuses on quality but also sustainability. Their blends feature a robust body with notes of chocolate and nuts, perfect for a creamy texture in your cappuccino.
- Perléo Espresso: For those who prefer a traditional Italian roast, Perléo Espresso provides beans that deliver a strong, bold taste with a smooth finish, ensuring an excellent espresso roast experience.
Grinding and Brewing Coffee Beans Techniques
The journey to a perfect cappuccino begins with the right grind size. For espresso, a fine grind is essential to extract the full range of flavours within a short brewing time. Ensure your espresso machine is set correctly to avoid over-extraction (which can lead to bitterness) or under-extraction (which can result in a weak flavour). Once you have the perfect shot of espresso, it's time to move on to the milk.
Frothing Milk to Perfection For The Best Cappuccino
Frothing milk for a cappuccino requires precision. Aim for a smooth, velvety texture with microfoam that blends seamlessly with the espresso. Start with cold milk, and use a steam wand to introduce air gradually until the milk doubles in volume.
The key is to achieve a creamy texture without large bubbles. Pour the milk gently over the espresso, allowing the foam to create a luscious top layer.
Quality and Variety of Coffee Beans
MaxiCoffee is dedicated to providing only the highest quality coffee beans. Our selection is curated by experts who are passionate about coffee and understand what makes a bean truly exceptional. We offer a diverse range of beans, from single-origin to expertly crafted blends, ensuring that every cappuccino lover finds their perfect match.
Coffee Expertise and Customer Service
At MaxiCoffee, we believe in more than just selling coffee. We aim to educate and inspire our customers. Our team of coffee experts is always ready to assist you in choosing the right beans, brewing equipment, and techniques.
We offer detailed guides, tutorials, and personalised recommendations to help you make the best cappuccino at home. When you choose MaxiCoffee, you're not just buying coffee; you're joining a community of coffee enthusiasts who value quality and excellence.