Mokador Castellari 'Centopercento Arabica' ground coffee: a blend of the best Arabicas from Central America. For a strong coffee with an intense flavour & notes of chocolate. A coffee low in caffeine. 250g ground coffee (special espresso).
The Mokador Castellari story began in 1967 when Domenico Castellari decided to strike out on his own. He opened his first shop and founded theMokador Torrefazione (the Mokador coffee-roasting factory) in Faenza (a region renowned for its culinary tradition). This cultural influence played a big part in the founder's approach to business, with Castellari coffee's strategy focusing on quality rather than quantity.
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