Free
With the purchase of this machine
Free
With the purchase of this machine
Tiamo
Tiamo V02 4-cup coffee dripper in blue
- Conical dripper with spiral grooves
- For 50cl/4 cups
- In porcelain
- Use cone paper filters
Description
A blue ceramic V60-type dripper for up to 4 cups, or 500ml of coffee. This product is part of the Tiamo range.
4 Cup(s)
Perfectly crafted for brewing up to 4 cups, this blue ceramic V60-style dripper delivers smooth, rich coffee every time.
Crafted from ceramic, this blue Tiamo V02 coffee dripper delivers a smooth and balanced brew for up to four cups or 500ml. Designed to enhance flavour extraction, it offers coffee lovers a reliable and stylish way to enjoy their favourite pour-over coffee.
Elegant Blue Ceramic Dripper for Perfect 4-Cup Coffee Brewing
This elegant blue ceramic dripper, inspired by the Hario V60 design, allows you to brew up to four cups or 500ml of rich, flavourful coffee. Part of the Tiamo collection, it combines style and functionality for a perfect pour-over experience.
Tiamo, a Taiwanese brand, specialises in espresso, coffee maker and slow coffee accessories.
With its grinders, filters, and coffee pots, Tiamo has a reputation for high quality and affordable slow coffee products.
Tiamo
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
