Free
With the purchase of this machine
Free
With the purchase of this machine
Starbucks
Starbucks Instant Coffee White Mocha - 115g
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Description
Ever dreamed of enjoying a Starbucks drink at home? Discover the brand's instant coffee stick, White Mocha, made with 100% Arabica coffee for a simple, high-quality coffee experience. Packaging: 115g pack (5 sticks)
100% Arabica
Chocolate
Flavoured coffee
Flavoured coffee
Get Starbucks' Iconis White Mocha in a Stick of Instant Coffee!
Did you like the experience you had in a Starbucks coffee shop, or did you not have the chance to try the range of drinks on offer?
Thanks to the instant coffee stick, you can enjoy the same experience at home in one go. The box containing five sticks is the ideal opportunity to try this drink without too much risk, either in terms of stock or price.
With just one stick, you can quickly obtain a generous, delicious and creamy drink. A delicious mocha with a sweet white chocolate flavour and a milk base.
Don't miss this opportunity to treat yourself and visit our page listing all our instant coffees.
Ingredients : Sugar, whole milk powder (38%), glucose syrup, coffee (5.3%), instant coffee (5.2%), coconut oil, lactose, natural flavour, acidity regulator (sodium carbonate, citric acid), ground roasted coffee (0.1%).
If you’ve enjoyed Starbucks in cafés or want to try their signature drinks at home, this instant coffee stick offers the same beloved flavour instantly. Each pack contains five sticks, providing a convenient and affordable way to enjoy this creamy white mocha without excess. Simply use one stick to quickly create a rich and smooth white mocha, blending sweet white chocolate with a velvety milk base. Treat yourself now and browse our complete selection of instant coffees.
Ingredients: Sugar, whole milk powder (38%), glucose syrup, coffee (5.3%), instant coffee (5.2%), coconut oil, lactose, natural flavour, acidity regulators (sodium carbonate, citric acid), ground roasted coffee (0.1%).
The Starbucks adventure began in the 70s in Seattle, with 2 main ideas: to celebrate coffee and its rich tradition and promote human relationships. The CoffeeShop spirit was born! This winning recipe has enabled the opening of 30,000 outlets worldwide since the beginning. A real success that continues, as Starbucks turns to a new venture with a range of coffee pods, coffee beans and ground coffee.
Starbucks
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
