It is a special blend of Latin American and Asia/Pacific beans that have been roasted over a long period of time to produce a rich, smooth, caramel-like coffee. Because this dense, fragrant blend has a strong taste that contrasts with milk, it creates the perfect base for making a latte or cappuccino at home.
The Starbucks adventure began in the 70s in Seattle, with 2 main ideas: to celebrate coffee and its rich tradition and promote human relationships. The CoffeeShop spirit was born! This winning recipe has enabled the opening of 30,000 outlets worldwide since the beginning. A real success that continues, as Starbucks turns to a new venture with a range of coffee pods, coffee beans and ground coffee.
- n°161 in Coffee Beans
- Most selling items in Starbucks
- Arabica Coffee