The private sale has just ended.
The price has been updated.
The private sale has just ended.
The price has been updated.
Free
With the purchase of this machine
Free
With the purchase of this machine
Senseo
Senseo Strong Coffee Pods x 40
- 40 Senseo Coffee Pods
- Arabica/Robusta Blend
- Rich and Intense Aroma
- French Packaging
Description
Senseo Strong coffee pods: An Arabica/Robusta blend for a strong coffee with rich and intense aroma, covered by a delicate crema. 40 Senseo coffee pods. (French Packaging)
Arabica / Robusta
Strong
Senseo® Strong Pods for the Perfect Blend
Have you already tried senseo strong pods and liked them so much that you quickly ran out of coffee?
This blend of Arabica/Robusta from various origins has been assembled to give you a coffee with intense aromas and a pronounced character. Immerse yourself in the rich, intense aroma of strong Senseo® coffee, topped with a delicate froth.
Roasted in France to a dark roast, this coffee is powerful in aroma and intensity, and can be described as full-bodied. This coffee is also appreciated for its Rainforest Alliance label, which guarantees coffee sourced in an environmentally and socially sustainable way.
Coffee compatible with Senseo® machines for the ultimate coffee experience.
Discover all our Senseo® pods when you receive this coffee!
Senseo is a Dutch brand of coffee machines and soft coffee pods also called PAD. Senseo pods allow you to get a consistent result, cup after cup, without any effort. The brand also now offers aluminium capsules for Nespresso machines
Senseo
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
