Free
With the purchase of this machine
Free
With the purchase of this machine
Nescafe Dolce Gusto Neo
NEO Nescafe® Dolce Gusto® pods Espresso Intenso x 12
- Notes: Rich and Fruity
- Intense Espresso
- Compostable Pods
- For Neo Dolce Gusto® Machines
Description
If you're looking for a full-bodied espresso with the ease of use of your Neo Dolce Gusto® machine, you'll love Espresso Intenso, which combines Honduran Arabica with Robusta from Vietnam to create a complex, powerful, full-bodied coffee. You'll discover fruity, vinous and dried wood notes. 12 pods, the ideal way to start discovering this coffee, at a mild price and without overstocking.
Espresso
Espresso
Enjoy an Intense Espresso With Dolce Gusto Neo Pods
Have you fallen in love with your Neo Dolce Gusto® machine and would now like to try out all its functions with different coffees?
By choosing the 12 Neo Espresso Intenso pods, you'll benefit from several advantages. A mild price for discovering this coffee that won't eat into your budget and a smaller stock, corresponding to low consumption so you don't end up with too much in stock.
For breakfast or after a hearty lunch, you'll love this blend of Arabica from Honduras and Robusta from Vietnam. Vigorous, this coffee will seduce you with its complexity and strong intensity. Subtle notes of fruit and wine blend perfectly with the more discreet dry wood notes.
Go for this coffee and discover all the other products in the Neo pods range.
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
