Free
With the purchase of this machine
Free
With the purchase of this machine
Melitta
Melitta Anti Calc Liquid Descaler Multi-Purpose - 375ml
- Liquid Descaler
- Compatible with: Melitta Filter Coffee Makers and Kettles
- Bonus: Environmentally Friendly
- 375ml Bottle
Description
This multi-purpose liquid descaler from Melitta is ideal for descaling your filter coffee maker, electric kettle, saucepans, taps, etc., to ensure you always get a near-perfect result. Capacity: 375ml.
Melitta
Universal compatibility
Enjoy an Efficient Descaling Cycle
Melitta multi-purpose descaler is a highly effective descaler for all appliances and objects in the home that come into contact with water, and guarantees that they work properly by eliminating the limescale that builds up with each use.
Liquid descaler are perfect for the preservation of all appliances and objects that come into contact with water (filter coffee makers, kettles, etc.). Not suitable for bean to cup machines.
It is easy to use and is applied in three stages: pouring, mixing the product and starting the descaling programme.
It effectively eliminates residues and is non-corrosive. It also has the advantage of being environmentally friendly.
Discover more cleaning and maintenant products on MaxiCoffee.
The Melitta adventure began in 1908, the year Melitta Bentz invented the first coffee filter. Melitta is a leading player in the coffee machine industry. In addition to their "coffee machine filters" they have now introduced an innovative range of automatic coffee machines (Melitta Caffeo).
Melitta
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
