Free
With the purchase of this machine
Free
With the purchase of this machine
leTempsDesCerises
Le Temps des Cerises Senseo® Compatible Pods Hazelnut x 16
- 100% Arabica coffee
- Hazelnut Flavour
- Compatibility: Senseo® Pod Machine
- Pack of 16 Pods
Description
Senseo® compatible hazelnut-flavoured pods from Le Temps des Cerises combine 100% Arabica coffee with a rich hint of hazelnut for a mild, well-rounded and slightly sweet cup. Each bag contains 16 soft pods, perfectly suited to Senseo® pod machines, for simple, quick and consistent preparation every day. Ideal for lovers of flavoured coffee that is both balanced and delicate.
100% Arabica
Strong
Flavoured coffee
Flavoured coffee
A Smooth And Indulgent Hazelnut-Flavoured Coffee
Fall in love with these Senseo® compatible pods with hazelnut flavour by Le Temps des Cerises: a flavoured coffee that combines the richness of coffee with the indulgent sweetness of hazelnut. In the cup, the aroma is subtle, round and comforting: perfect for a moment of pleasure or to enjoy after a meal.
Each pack contains 16 soft pods, carefully packaged to preserve all their aromatic intensity. These Senseo® compatible pods are perfectly suited to Senseo® machines, ensuring a simple, quick and consistent preparation.
Ideal alongside a pastry or simply to vary your coffee moments, these hazelnut Senseo coffee pods deliver a drink that is smooth, well-balanced and enjoyable every day.
Order your Senseo® compatible pods with hazelnut flavour today and enjoy a fragrant coffee, ready in just a few seconds.
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
