Free
With the purchase of this machine
Free
With the purchase of this machine
leTempsDesCerises
Le Temps des Cerises Nespresso* Original Compatible Caramel Flavoured Capsules x 10
- Roasted in France
- Caramel Flavour
- Ok Home Compost Certified
- Box of 10 Nespresso Original* Capsules
Description
Indulge in a rich gourmet break with these 10 compostable caramel-flavoured coffee pods from Le Temps des Cerises.
Compatible with Nespresso* Original machines, they are quick and easy to prepare. Made from 100% Arabica coffee, they reveal mild and delicately caramelised notes. Their compostable format, certified OK Home Compost, combines pleasure in the cup with environmental commitment.
Ideal for enjoying a fragrant, responsible and accessible coffee every day.
Rich and sweet
100% Arabica
Balanced
Caramel
Flavoured coffee
Flavoured coffee
An Indulgent Caramel Coffee In A Compostable Format
Discover the subtle harmony between a flavoured coffee and the rich, sweet notes of caramel with these compostable caramel-flavoured coffee capsules. Designed to release warm, indulgent aromas, they deliver a smooth cup reminiscent of melting caramel—perfect for lovers of fragranced coffees.
The recipe highlights a 100% Arabica coffee, enhanced with a gourmet aroma for a comforting tasting experience in every cup. Compatible with Nespresso* Original machines, these capsules are ready in seconds, offering a drink that is full of flavour and delightfully aromatic.
Packed in a sachet of 10 compostable Nespresso* Original compatible capsules, they combine everyday convenience with environmental responsibility. Their compostable format (OK Home Compost certified) helps reduce plastic waste while preserving the coffee’s aromatic quality—making your daily coffee breaks both pleasurable and responsible.
Indulge your senses with these Nespresso* Original compatible capsules.
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
