Free
With the purchase of this machine
Free
With the purchase of this machine
La Bohème Café
La Bohème White Chocolate Powder - 29% Cocoa
Previous price:
£8.20- Premium chocolate
- White chocolate 29% cocoa
- 226 g bag
- Cocoa origin: Dominican Republic
Description
Fall in love with premium powdered chocolate from the brand La Bohème. Perfect for those who enjoy rich, indulgent flavours, this 29% cocoa white chocolate from the Dominican Republic will delight your taste buds. Enjoy it on its own or with marshmallows or shortbread biscuits.
La Bohème White Chocolate Powder
Within our collection of hot chocolate powders, the white, milk and dark chocolates by La Bohème stand out as truly premium creations.
The cocoa beans used by La Bohème for this white chocolate are called Sanchez and come from the Dominican Republic. Slowly sun-dried, they are ideal for crafting this 29% cocoa white chocolate with notes of vanilla, flowers and tropical fruits.
Nestled in the heart of the cocoa bean, the cocoa butter is its most precious part. This cocoa butter is then blended with milk powder to create a truly indulgent result – a white chocolate that coats the tongue and leaves a deliciously velvety finish on the palate.
Ingredients: cocoa butter, cow’s milk powder, sugar, corn starch. May contain traces of soya. Preparation advice: 40 g of chocolate powder for 125 ml of milk.
La Bohème Café represents a group of coffee experts and coffee farmers from around the world who dedicate their lives to grow the highest quality and most unique coffees. Based in Prague in Czech Republic, La Bohème coffee roasts by hand and in small batches to maintain freshness and premium quality.
La Bohème Café
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
La Bohème White Chocolate Powder - 29% Cocoa
Previous price:
£8.20