Free
With the purchase of this machine
Free
With the purchase of this machine
Kusmi Tea
Kusmi Tea Organic Cucumber Mint Green Tea - 20 tea bags
- Organic Cucumber-mint Green Tea
- Sencha Green Tea
- For Hot or Iced Tea
- 20 tea bags
Description
Let the fresh flavours of Kusmi Tea's organic cucumber-mint green tea carry you away to a summer island. This organic cucumber-mint green tea is irresistible fresh and trendy. A refreshing tea that can be enjoyed hot or iced to accompany your summer days. 20 tea bags.
Green tea
Cucumber
Mint
Flavoured tea or herbal tea
Organic Cucumber-mint Green Tea - Kusmi Tea
An original creation from Kusmi Tea: the blend of Sencha green tea, mint and cucumber.
A refreshing and powerful blend that will accompany you all day long either hot or iced.
Cucumber is a magical ingredient, it is often used for its health benefits, in cocktails and in cooking, you will now find it in your tea.
Ingredients: Green tea* (90%), mint leaves* (5%), natural mint and cucumber flavours (5%) *Organically grown ingredients
Need an Iced Tea?
This Kusmi Tea organic mint-cucumber green tea is also perfect in its iced version.
Make it yourself, it's very easy:
- fill your carafe with 60 cl of simmering water
- brew your organic mint green tea for about 7 minutes
- add a large quantity of ice cubes
- let this exquisite mixture cool down
- enjoy and refresh yourself
Kusmi Tea is synonym of refined and organic teas. Enjoy a cup of Wellness tea, Classic tea or flavoured tea… choose your favorite blend or try something new!
Kusmi Tea
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
