The private sale has just ended.
The price has been updated.
The private sale has just ended.
The price has been updated.
Free
With the purchase of this machine
Free
With the purchase of this machine
Café Illy
Illy Coffee Beans MonoArabica Guatemala - 12 x 250g
- 100% Arabica (Guatemala)
- 3kg (12 x 250g)
- Single-origin coffee beans
- Tasty notes of chocolate
Description
Enjoy this Illy MonoArabica coffee from Guatemala: for a strong coffee with notes of chocolate. Single-origin coffee beans. 12 x 250g
9 - Very dark -
Woody
100% Arabica
Superior
Strong
Italy
Milk Drinks
Espresso
Roast - 9 - Very dark - recommended: espresso
Pronounced acidity
& Terroir aromas
Pronounced bitterness
& Roasting aromas
Espresso or Filter: how to choose the right type of roast?
Aromatic group - Woody
Main
Woody
Secondary
Rich and sweet
Tasting notes:
- Caramel
- Chocolate
- Woody
How to choose my coffee’s aromatic group?
Traditional Coffee - Superior
Score < 80
Traditional Coffee: These are the most widespread coffees in the various distribution channels in France, both private and professional.
Superior Coffee: These are coffees that contain no more than 20% Robusta, whose country of origin we know and/or which have a label (organic farming, fair trade, etc.)
The higher the rating, the more surprising your coffee tasting experience will be.
Guatemalan coffee beans in a large 3 kg pack
Stock up on this Guatemala coffee from illy with a multipack of 12 tins. The Arabica Selection Guatemala is a coffee with an intense flavor, a pronounced bitterness, and a robust body. Grown only in the unspoiled mountainous regions of Guatemala, it stands out for its rich, distinctive chocolate notes, offering an unforgettable tasting experience.
With every sip, you'll be transported to the heart of the Guatemalan mountains, with deep cocoa notes blending perfectly to create a unique tasting experience. A coffee with character that you'll appreciate even more, as it retains all the quality and authentic flavors of its land.
Savor this Illy coffee and discover all the other coffee beans available on MaxiCoffee.
Illy Caffè was founded in Trieste, by Francesco Illy, in 1933. Today, the company is in its third generation of family ownership.
Illy makes no secret of its love for coffee and is the proud holder of 4 quality certifications and 1 sustainability certification. It also owns 4 specialised laboratories and has been the driving force behind 4 major innovations, the fruit of Illy's commitment to research.
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
