Free
With the purchase of this machine
Free
With the purchase of this machine
Dammann Frères
Iced Tea Happy Green by Dammann Frères x 6 Tea Bags
- Iced Tea
- Iced Green Tea
- Notes of Lemongrass, Kiwi and Cucumber
- 1 Box of 6 Tea Bags
Description
Enjoy Happy Green iced tea from Dammann Frères, a green tea with notes of lemongrass, kiwi, green apple and cucumber, perfect for cooling down in summer! This tea comes in a box of six individual, overwrapped teabags: enough to make 6 litres of iced tea!
Green tea
Lemongrass
Kiwi
Apple
Flavoured tea or herbal tea
Enjoy the Perfect Iced Green Tea this Summer!
Surprisingly fresh, this Happy Green tea celebrates all the greenery of summer! Dammann Frères has combined green apple, kiwi, cucumber and lemongrass on a delicious Camellia sinensis green tea base. This perfect marriage can be enjoyed all summer long with a slice of cucumber to delight the taste buds and the eyes.
This iced tea from Dammann Frères is packaged in tea bags. Each tea bag makes 1 L of tea, for a total of 6 L. To prepare, infuse a tea bag for 4 minutes in 1 litre of water at 90°C. Leave to cool and pour over ice into a carafe.
Dammann Frères is faithful to the values and traditions of the world's leading tea-producing countries. Selecting, importing, tasting, storing, transporting, inventing...
The Dammann Frères connoisseurs work tirelessly to offer you the finest of blends and the subtlest of flavours.
Striving for perfection with the sole objective of providing satisfaction and pleasure to tea lovers everywhere.
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
