Free
With the purchase of this machine
Free
With the purchase of this machine
Green Lion Coffee
Green Lion Organic Ground Coffee Inca Blend - 250g
- Pure Origin
- 100% Organic Arabica
- Roasted in France
- Rich and Delicious
- 250g Ground Coffee
Description
6 - Medium + -
Rich and sweet
100% Arabica
MaxiCoffee roasting process
MaxiCoffee brand
Balanced
Roast - 6 - Medium + -
Pronounced acidity
& Terroir aromas
Pronounced bitterness
& Roasting aromas
Espresso or Filter: how to choose the right type of roast?
Aromatic group - Rich and sweet
Main
Rich and sweet
Secondary
Spicy
Tasting notes:
- Caramel
- Nuts
How to choose my coffee’s aromatic group?
Roasted at MaxiCoffee
Fully enjoy the aromas of your coffee
We Source Our Coffee
At MaxiCoffee, we carefully select all our coffees to offer you the best of each harvest. We take great care in storing and preserving our coffees to ensure that you enjoy a perfect cup of coffee all year round.
A Constant Quality
Every day, our roasters taste all the coffees we roast to ensure that the cup we offer you is always of the highest quality.
A Pure Origin Organic Coffee With Rich and Sweet Flavours
Get your day off to a great start with a coffee that's full of goodness!
Inca Blend 250g is a great introduction to organic coffees, and its 250g size is perfect for exploring. It gives you maximum flavour in the cup, with a fresher coffee.
By opting for a medium+ roast, the brand has chosen to offer a coffee that is ideal for espresso, revealing its full potential.
A rich, gourmet coffee, then spiced up with regressive notes of caramel and nuts. These add a roundness to the coffee as well as a long-lasting sweetness.
When you choose Inca Blend, you're also choosing a :
- Pure origin Arabica
Green Lion Coffee has chosen beans from South America and used the services of a carefully selected producer. That's why this organic coffee is pure origin, because it comes from a single geographical location.
- Certified organic
Grown without chemicals, contributing to a healthy coffee routine.
- Produced in France
It is designed and roasted in France, for responsible, local consumption.
Discover more ground coffee on MaxiCoffee.
Harvest Method
Manual
Green Lion Coffee offers coffee beans cultivated with respect for environmental values and bio-diversity. Once selected, they are roasted in France, following the purest tradition. Each terroir is carefully worked to find the ideal recipe. These coffees from responsible & committed farming will satisfy coffee lovers who want to indulge with a clear conscience.
Green Lion Coffee
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
