Free
With the purchase of this machine
Free
With the purchase of this machine
Dammann Frères
Dammann Frères Christmas Herbal Tea - 25 Cristal® sachets
- Christmas Herbal Teas
- Notes: spices, chocolate, flower petals
- Best enjoyed: Daytime/Evening
- Packaging: 25 tea bags
- Christmas Collection
Description
Discover the Christmas herbal tea from the famous tea house Dammann Frères, with its Christmas flavours. This hot drink is a must-have to accompany you during winter evenings. It comes in a box of 25 tea bags ready to brew.
Infusion and herbal tea
Cocoa
Cardamom
Ginger
Christmas tea
Flavoured tea or herbal tea
Relaxing
A cocoa-inspired Christmas infusion
Looking for a gourmet herbal tea to enjoy during the festive season? Dammann’s Christmas Infusion will delight you with its cocoa notes and spicy touch. The blend of cocoa beans, cardamom, ginger and lemon balm brings both sweetness and character to this infusion, perfect for the end of the year.
And to complete your Christmas collection, explore all the other Dammann Frères recipes in our catalogue of teas and infusions in sachets.
Ingredients: cinnamon, lemon balm, cocoa beans, cardamom, liquorice, ginger, pink peppercorns, chocolate flavouring, clove, flower petals, black pepper.
Dammann Frères is faithful to the values and traditions of the world's leading tea-producing countries. Selecting, importing, tasting, storing, transporting, inventing...
The Dammann Frères connoisseurs work tirelessly to offer you the finest of blends and the subtlest of flavours.
Striving for perfection with the sole objective of providing satisfaction and pleasure to tea lovers everywhere.
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
