Free
With the purchase of this machine
Free
With the purchase of this machine
Café-Tasse
Café-Tasse Christmas Box of 24 Delicious Mini Chocolate Bars
- Christmas Gifts
- 24 Chocolates Bars
- 12 Flavours
- Belgian Chocolates
Description
Enjoy this delicious Christmas box of 24 mini chocolate bars from Café-Tasse. An assortment of 12 different flavours for a successful coffee break: white chocolate/coffee, dark chocolate/earl grey tea, milk chocolate/nougat, etc. For yourself or as a gift!
Assortment
Dark chocolate
Milk chocolate
White chocolate
Hot chocolate
Hot chocolate
Discover Café Tasse Christmas Chocolate Mini-Bars
Looking for an original chocolate gift for Christmas? This tasting pack of 24 rich mini-bars from Café-Tasse is just what you need! It offers a whole range of flavours and chocolates, perfect for varying your pleasures. Each little chocolate bar weighs 9g, which is ideal for enjoying with a good cup of coffee or hot tea.
Here are the chocolates in your pack:
- 2 bars of milk chocolate/hazelnut
- 2 dark chocolate/mint bars
- 2 bars dark chocolate/orange
- 2 bars milk chocolate/coconut
- 2 bars white chocolate/matcha tea
- 2 tablets milk chocolate/salted caramel
- 2 bars white chocolate/coffee
- 2 tablets milk chocolate/nougat
- 2 bars dark chocolate/earl grey tea
- 2 bars Extra Dark chocolate (77% cocoa)
- 2 bars dark chocolate
- 2 bars milk chocolate/coffee
Ingredients: 35.71% sugar, 33.17% RAC MB cocoa mass, 12.84% whole milk powder, 10.92% RAC MB cocoa butter, 3.76% cocoa butter, 0.78% emulsifier (soya lecithin), 0. 76% hazelnut powder, 0.60% low-fat cocoa powder RAC MB, 0.39% coffee, 0.31% sugar, 0.26% natural flavouring (Earl Grey tea, vanilla, orange, hazelnuts, caramel, mint, coconut), 0.15% Matcha Tsuki organic tea, 0. 14% powdered coconut milk, 0.13% glucose syrup, 0.06% ground almonds, 0.02% sea salt, 0.00% starch, 0.00% cocoa butter, 0.00% honey, 0.00% egg white.
For more than 20 years, Belgian chocolate maker Café-Tasse has been delighting taste buds everywhere with subtly flavoured and beautifully packaged chocolate.
Savouring the taste of Café-Tasse chocolate is not just about paying homage to the great master chocolate makers but also about immersing oneself in the history of chocolate.
Café-Tasse
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
