Brûlerie Caron 'Signature Blend' coffee beans - 250g - Awarded coffee

  • Exceptional prize-winning coffee blend
  • Grand Cru Blend (100% Arabica)
  • Medium Roast
  • Notes of caramel, chocolate & red berries
  • 250g coffee beans
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  • In stock, dispatched within 48h

More about Brûlerie Caron coffee beans :

Brûlerie Caron 'Signature Blend' coffee beans. This coffee gave the Caron family the title for French Best Coffee Roaster in 2011.  A blend of 4 Arabica Grand Crus for a balanced coffee with notes of caramel, chocolate & red berries. 250g coffee beans. 

Key Facts

  • Variety
    100% Arabica
  • Designation
  • Origin
    Brazil, Nicaragua, Ethiopia, Guatemala
  • Roasting
    France (National Brands)

Roast Type - Medium+

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Espresso or Filter: how to choose the right type of roast? Find the right roast

Aromatic group -  Rich & Sweet

Rich & Sweet
Dominant note
Rich & Sweet
Red Berries
Secondary note
Red Berries
Tasting notes :
  • Chocolate
  • Caramel
  • Red berries
N.B.: This is not a flavored coffee but notes noted during tasting
Red Berries Fermented Spices Woody Herb-like Floral Rich & sweet Citrus
How to choose my coffee’s aromatic group? Discover the flavour wheel
Aromatic Groups

Traditional Coffee -  Superior 

Score < 80

Traditional Coffee : These are the most widespread coffees in the various distribution channels in France, both private and professional.

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Superior Coffee :  These are coffees that contain no more than 20% Robusta, whose country of origin we know and/or which have a label (organic farming, fair trade, etc.)

The higher the rating, the more surprising your coffee tasting experience will be.
Why does a high score guarantee a better cup result? Learn more

Coffee traditionally roasted in the Brûlerie de Châtillon (Hauts de Seine, France) by Anne Caron (2017 Best French Coffee Roaster).

The 'Signature Blend' was been awarded the Silver Medal for Best French Coffee Blend in 2013 & the Epicure d'Or prize in 2014.
With this exceptional blend, the Caron family was voted Best Coffee Roaster in 2011 with Sylvain Caron.

This coffee is characterised by the excellence of its coffee beans. It is a blend of 4 Arabica Grand Crus, cultivated on exceptional terroirs and harvested by hand:

- Huehuetenango from Guatemala, giving it strength and character,
- Moka Sidamo from Ethiopia for a roundness and length in the mouth,
- El Capitan from Nicaragua for some acidity
- Brazil from the Cerrado region for good all around balance.

La Brûlerie Caron

La Brûlerie Caron

The Brûlerie Caron is a coffee roasting workshop based in Chatillon in the Hauts de Seine (92) department of France.

Sylvain Caron (named Best French Coffee-Roaster in 2011) has been touring coffee plantations all over the world since 1974, in search of the finest coffees that reflect Café Caron's pride and enduring appeal. Cafés Caron coffees have been honoured on numerous occasions: silver medallist at the Best Blend of France championships in 2013, winner of the Epicure d'Or in 2014 and 1st place in the 2014 Best Espresso Mix in France competition.

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