Free
With the purchase of this machine
Free
With the purchase of this machine
Bodum
Bodum Java French Press in Black - 8 cups
Summer Days: Get £5 for every £50 spent*
- Capacity: 8 cups / 1L
- ABS, Borosilicate glass
- Stainless steel
- Dishwasher-safe
Description
Bodum Java French Press in black : a retro-style cafetière with a capacity for 1L or 8 cups. Bodum's famous brewing method to producing delicious coffee every time!
8 Cup(s)
Dishwasher safe
The Cafetière Loved by Coffee Lovers All Over the World
The carafe is made of borosilicate glass so as not to alter the flavour of your coffee, and all at an affordable price, because at Bodum "good design doesn't have to be expensive".
Exclusive Bodum brewing system: widely acclaimed by coffee roasters around the world, the French Press allows you to brew your coffee to bring out all the subtleties and aromas.
Simplicity and aesthetics: Its large handle gives a unique touch and optimal comfort to this retro-style cafetière. Black ABS stand. Borosilicate glass. Lid in ABS.
Easy to clean: The Java French Press by Bodum is also dishwasher safe.
Bodum is a family business, founded in Copenhagen by Peter Bodum in 1944. The founder's concept: to develop functional and quality products at an affordable price. Bodum products are sold in 55 countries around the world.
Since 1974, Bodum has produced more than 100 million French Press coffee makers and 30 million teapots.
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
