Treat yourself to a deliciously rich and indulgent green tea with this Anatae Genmai Matcha. Genmai matcha is a tea blend that includes matcha tea and genmai, a roasted rice powder that adds plenty of depth and richness to your drink. It’s the perfect matcha to add some variety to your tea breaks!
A variation of traditional matcha tea, matcha genmai combines matcha with roasted rice powder. In the cup, this creates a unique tasting experience, blending the distinctive flavour of matcha with the delicate, toasty notes of roasted rice.
It is an excellent tea to discover if you are new to the world of matcha. The roasted rice brings smoothness and indulgence, with a subtle aroma reminiscent of popcorn, while helping to soften the natural bitterness of green tea. The result is a perfectly balanced cup, combining the benefits of matcha with an added touch of comfort.
Ingredients: green tea powder (Camellia Sinensis), Genmai powder (roasted rice). Origin: Japan
Nutritional values: Calories: 324 kcal / 100g; Protein: 30.6 g/100g; Fibre: 21 g/100g; Fat: 7.2 - 9.0g/100g; Sodium: 6 mg / 100g; Sugar: 1 g/100g
As with other matchas from Anatae, you can prepare your matcha genmai in the traditional way (with water, as in Japan), or enjoy it as a latte (hot or iced).
For a traditional preparation, we recommend adding 1g of matcha to a bowl, then pouring water ideally between 70 and 75°C before whisking with your chasen until a fine foam forms on the surface. For a latte version, simply add your favourite milk.
