Free
With the purchase of this machine
Free
With the purchase of this machine
Acaia
ACAIA Pearl Model S Scale with Flowrate Display - White
Description
The Pearl Model S by ACAIA is a professional-grade smart scale. A really precise tool that will provide all the data you need regarding your coffee brewing and help you achieve the perfect cup! LED Dot Matrix Display. Bluetooth connectivity.
2-year warranty
A precise coffee scale with triple LED display
Behind the simple and clean design of this scale lies an attention to detail. Acaia handcrafts and calibrates each piece, marking exceptional quality.
The Acaia Pearl S precision scale offers different modes based on the chosen brewing method: timer mode, automatic tare, espresso mode, portafilter mode, and more.
The triple LED display allows you to see the flow rate, time, and weight depending on the selected mode. Flow rate data can help you perfect the pace and strength of your pour.
The brightness of the display has been optimized for better visibility outdoors.
The Acaia Pearl S scale offers customizations based on your needs, including customizable sound or voice notifications, allowing you to hear the weight and elapsed time.
The different modes of the Acaia Pearl S scale
Mode 1 – Weighing mode only
Mode 2 – Dual display mode: weight is shown, and the timer function is activated.
Mode 3 – Auto-start mode
Mode 4 – Portafilter mode: the portafilter is tared so you can grind coffee directly into it and check the amount obtained to adjust progressively. It resets after 30 seconds without weight on the scale.
Mode 5 – Espresso mode: the glass is automatically tared, and the timer starts as soon as liquid enters it.
Mode 6 – Flow mode: the weight and water flow rate of your pour are displayed, and the timer function is activated.
Mode 7 – "Brewguide" mode: the scale, linked with the Brewguide app (iOS and Android), displays instructions to follow for brewing coffee like a professional.
Mode 8 – Countdown mode.
Other features
The Brewguide app is an interactive guide to help you brew your coffee step by step. Use the Acaia Brewguide app to download recipes to your Pearl S via Bluetooth 5.0 and also discover guides created by roasters from around the world.
Different notification sounds: voice, music, or beeps, based on your preference.
Lithium battery 3.7 V 2200 mAh with a USB-C cable for recharging.
Dot matrix LED display
Maximum weight capacity: 3 kg.
Silicone mat provided to protect the scale
Model Acaia Pearl S PS003
Acaia is a refined American brand of high quality coffee accessories. Acaia products combine design, new technology and user-friendliness. This range of specific and complete products is used by Baristas in search of quality. Discover our range of Acaia scales on Maxicoffee.com.
Acaia
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
