Free
With the purchase of this machine
Free
With the purchase of this machine
Nescafé Dolce Gusto
96 Espresso Intenso Pods - NESCAFE* DOLCE GUSTO*
- 96 Nescafé* Dolce Gusto* pods
- For a strong espresso
- Blend of Arabica & Robusta
Description
Nescafé* Dolce Gusto* Espresso Intenso pods: a blend of Arabica/Robusta coffees for a characterful, strong espresso. 6 boxes of 16 Nescafé* Dolce Gusto* pods.
Arabica / Robusta
Strong
Espresso
Espresso
Espresso Intenso: a convenient pack
If you have already tasted this delicious coffee, you will know that it is a medium roast espresso made from a unique blend of the finest Colombian Arabicas and Vietnamese Robustas. Spicy and fruity flavours are hidden in this Nescafé* Dolce Gusto* Intenso coffee. Each cup is topped with a generous and velvety crema, offering the perfect balance between intensity and rich aromas. Enjoy this invigorating coffee first thing in the morning for an energising start to your day.
With this generous pack of 96 capsules, you will never run out of coffee again. You will have enough to fully enjoy your favourite beverage for a long time. It is also a practical and cost-effective solution. So stock up and enjoy the intensity of this Nescafé* Dolce Gusto* coffee.
Summer recipe: Iced Coconut Espresso
With this generous pack of 96 capsules, you have everything you need to try out new recipes. Here is one recipe idea to make with these capsules:
Iced Coconut Espresso will become your new favourite drink! A refreshing and exotic combination of an intense espresso and creamy coconut milk, creating a unique moment of freshness and relaxation.
To make this recipe, you will need one capsule of this Intenso espresso, 3 tablespoons of condensed milk, 80 ml of coconut milk, and finally, some ice cubes.
Here are the steps to follow:
- Pour the condensed milk into a glass.
- Add the ice cubes.
- Brew the coffee and add it to the drink.
- Then pour the coconut milk over the ice cubes.
Nescafé has been a pioneer of the coffee industry for more than 75 years.
Discover the Nescafé Dolce Gusto system and their patented coffee capsules - a unique single-touch experience for coffee, tea, chocolates and many more!
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
