Free
With the purchase of this machine
Free
With the purchase of this machine
Perléo
MaxiCoffee Coffee Beans Variety Pack - 3 x 250g
- Coffee Beans Discovery Pack
- Specialty Coffees Roasted in France
- Suitable for Bean-to-cup Machines and Filter
- Perfect Gift Idea
Description
With its 750g of coffee beans, carefully selected and roasted in France, this bean-focused discovery pack is an invitation to explore the very best of coffee. Each coffee is designed to take you on a journey: rich aromas, varied origins and coffee types… there’s something for every palate. Whether you use a bean-to-cup machine or prefer the slow coffee method, this assortment fits into your daily routine whilst offering the freshness of aroma you’d expect. As a gift for others or for yourself, it’s the perfect opportunity to mix things up and bring back the flavour to your coffee breaks. Packaged in 3 x 250g packs.
Roast mix
Mix of aromatic groups
100% Arabica
Freshness guaranteed
France
Discovery pack
Roast - Roast mix
Pronounced acidity
& Terroir aromas
Pronounced bitterness
& Roasting aromas
Espresso or Filter: how to choose the right type of roast?
Aromatic group - Mix of aromatic groups
Main
Mix of aromatic groups
Secondary
Mix of aromatic groups
How to choose my coffee’s aromatic group?
Freshness Guaranteed
Roasted by MaxiCoffee less than 30 days ago
Coffees Freshly Roasted on Demand
We take pride in offering you the freshest coffee possible. Our coffees are roasted on demand, in order to enhance their aromas. Thus, when you order, we guarantee that your coffee is roasted less than 30 days ago, so that you can fully enjoy the aromas of your coffee.
We Source Our Coffee
At MaxiCoffee, we carefully select all our coffees to offer you the best of each harvest. We take great care in storing and preserving our coffees to ensure that you enjoy a perfect cup of coffee all year round.
A Constant Quality
Every day, our roasters taste all the coffees we roast to ensure that the cup we offer you is always of the highest quality.
A Unique Arabica/Robusta Blend
Are you a fan of full-bodied espressos? Then you've come to the right place! Perléo Espresso brings you this blend of Arabica and Robusta, guaranteeing you an intense cup that lives up to your expectations. Roasted in the Italian style, this coffee promises a great experience with its carefully grown and selected beans. Passionate roasters then apply their passion for coffee to the roasting process, which is carried out with rigour and precision.
A Coffee Beans Selection To Gift… Or To Enjoy Yourself!
- Lugat Huehuetenango – A coffee with fruity, well-balanced aromas, perfect for a refined tasting experience.
- Green Lion Coffee – Sirga Blend (Organic) – A responsible coffee, respectful of biodiversity, with a generous flavour.
- Perléo Forte – Bold and full-bodied, crafted for lovers of intense espresso.
Perleo Espresso offers Italian-style roasted coffees for all lovers of intense aromas. Their coffee beans are selected for the richness of their aromatic potential and for the care the producers show to their crops. The green coffee beans are then entrusted to Perleo Espresso master roasters who work with delicacy and precision, following traditional methods. Perleo Espresso is above all a story of passionate women and men.
Perléo
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
