Free
With the purchase of this machine
Free
With the purchase of this machine
Nescafé Farmers Origins
10 Nespresso* Original Compatible Capsules Brazil - NESCAFE FARMERS ORIGINS
- Medium roast
- Cereals
- Aluminium capsule
- Intensity 8/12
- Capsules compatible with Nespresso* Original machines
Description
Capsules compatible with Nespresso* Original machines.
Succumb to the cereal flavours of Brazil by Nescafé Farmers Origins, thanks to the 10 Nespresso* Original compatible capsules format, convenient for enjoying new caffeinated experiences. With your Nespresso machine, treat yourself to a 110 ml long coffee, balanced thanks to the presence of Arabica and an intensity rated 8/10. Box of 10 Nespresso* Original compatible capsules.
100% Arabica
Balanced
Espresso
Espresso
Perfectly balanced flavours guaranteed with Nescafé Farmers Origins Brazil coffee
Nespresso* Original Brazil capsules from Nescafé Farmers Origins: ethical and sustainable coffee
Take your senses on a journey with the Nescafé Farmers Origins coffee range. Colombia, Africa, Brazil, India and America, Nescafé has selected for you coffees from all over the world, grown with respect by passionate farmers. Lungo, espresso or ristretto, Arabica-Robusta or pure Arabica, discover coffees with varied and tasty notes.
Nescafé Farmers Origins
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
