Free
With the purchase of this machine
Free
With the purchase of this machine
Pellini
Pellini Coffee Beans Caffè Crema Intensa - 2 x 1kg
Reference price:
£47.50- Arabica/Robusta Blend
- Balanced and Full-bodied
- Roasted in Italy
- 2 x 1kg Coffee Beans
Description
Pellini Caffè Crema Intensa coffee beans are a strong blend of Arabica and Robusta. This Cremoso coffee with a rounded body will give you a real Italian-style espresso! Packaging: 2x1kg
8 - Dark -
Rich and sweet
Arabica / Robusta
Classic
Strong
Italy
Milk Drinks
Espresso
Roast - 8 - Dark - recommended: espresso
Pronounced acidity
& Terroir aromas
Pronounced bitterness
& Roasting aromas
Espresso or Filter: how to choose the right type of roast?
Aromatic group - Rich and sweet
Main
Rich and sweet
Secondary
Spicy
Tasting notes:
- Caramel
- Chicory
- Dark chocolate
How to choose my coffee’s aromatic group?
Traditional Coffee - Classic
Score < 80
Traditional Coffee : These are the most widespread coffees in the various distribution channels in France, both private and professional.
Classic Coffee : There is generally a lack of information about the traceability of these coffees. They are often mass-market products and are easily accessible. The composition of these coffees can vary from 100% Arabica to over 20% Robusta.
The higher the rating, the more surprising your coffee tasting experience will be.
Try Caffè Crema Intensa Coffee Beans !
The PELLINI coffee beans Caffè Crema Intensa blend is, like many coffees in the Pellini range, an unmissable classic among Italian coffee beans. The brand has received numerous awards for its coffees thanks to its unwavering attention to detail throughout the production process.
This blend contains 60% Arabica and 40% Robusta. The roasting process is remarkably slow compared to modern methods, allowing the beans to roast evenly and according to their unique characteristics.
Enjoy a rich, aromatic flavour alongside a bold, powerful coffee that will make you fall in love with, or rediscover, true Italian coffee. It is also ideal for your milk-based drinks (cappuccino, latte macchiato).
Pellini: A Brand of Exceptional Coffee Beans
The roasting process of Pellini coffee is carried out extremely slowly and at tightly controlled temperatures, adapted to each type of bean. This artisanal care is at the heart of the company’s Quality Project, designed to honour the raw material without resorting to any forced processes.
Each bean is roasted evenly from the core to the outer layer through a progressive heating method. The roasting process uses hot air only, ensuring the beans never come into contact with metal. A stream of air keeps the coffee gracefully suspended as it roasts.
Cooling also takes place using air. Afterwards, the beans are left to rest in special silos for settling. During a meticulous tasting process, twenty qualified judges compare the flavours and aromas of the coffee. By engaging all the senses, even subtle variations in taste can be detected — from aroma to visual appearance. Only once the judges give their approval is the coffee ready for release.
Discover our coffee bean selection right here!
Pellini is a famous brand of coffee from Verona (Italy). Marco Pellini, coffee master roaster, focuses on the quality and excellence of coffee, rather than quantity.
The Pellini brand was rewarded at the first edition of the International Coffee Tasting Awards . Double gold medal in the "Espresso" and "Moka" categories.
Pellini
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
Pellini Coffee Beans Caffè Crema Intensa - 2 x 1kg
Reference price:
£47.50