Mokador '100% Straordinario Gran Miscela' Italian coffee beans - 1kg

  • Italian coffee beans
  • 1kg coffee beans
  • 80% Arabica/20% Robusta
  • Notes of toast & cocoa
£22.90
£22.90/kg
Available in:
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  • In stock, dispatched within 48h

More about Mokador Castellari coffee beans :

'100% Straordinario Gran Miscela' is an Italian coffee beans blend of 80% Arabica and 20% Robusta (Colombia, Brazil, Guatemala, Costa Rica). For a very strong espresso with a good crema and notes of cocoa. Roasted in Italy by Mokador Castellari. 1kg coffee beans

Key Facts

  • Variety
    Arabica & Robusta
  • Designation
    Blend
  • Roasting
    Italy

Roast Type - Dark

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Espresso or Filter: how to choose the right type of roast? Find the right roast

Aromatic group -  Rich & Sweet

Rich & Sweet
Dominant note
Rich & Sweet
Woody
Secondary note
Woody
Tasting notes :
  • Cocoa
  • Walnut
  • Cedar
N.B.: This is not a flavored coffee but notes noted during tasting
Red Berries Fermented Spices Woody Herb-like Floral Rich & sweet Citrus
How to choose my coffee’s aromatic group? Discover the flavour wheel
Aromatic Groups

Traditional Coffee -  Classic 

Score < 80

Traditional Coffee : These are the most widespread coffees in the various distribution channels in France, both private and professional.

pyramide cafe

Classic Coffee :  There is generally a lack of information about the traceability of these coffees. They are often mass-market products and are easily accessible. The composition of these coffees can vary from 100% Arabica to over 20% Robusta.

The higher the rating, the more surprising your coffee tasting experience will be.
Why does a high score guarantee a better cup result? Learn more

Discover all our coffee beans 1 kg and our whole selection of coffee beans.

Mokador Castellari

Mokador Castellari

The Mokador Castellari story began in 1967 when Domenico Castellari decided to strike out on his own. He opened his first shop and founded theMokador Torrefazione (the Mokador coffee-roasting factory) in Faenza (a region renowned for its culinary tradition). This cultural influence played a big part in the founder's approach to business, with Castellari coffee's strategy focusing on quality rather than quantity.

 

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