Mokador Castellari '100% Straordinario Decaffeinato' coffee beans - 5kg

  • Decaffeinated coffee
  • 80% Arabica & 20% Robusta
  • Full-bodied espresso without caffeine
  • Italian roast
  • 5x1kg coffee beans
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Number N°5 Decaf Coffee Beans - 1kg
  • 100% Arabica (Mexico)
  • Light coffee, fragrant and deliciously tangy
  • Solvent-free decaffeinated
  • Roasted in France
  • 1kg coffee beans
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  • In stock, dispatched within 48h
Pellini Top Coffee Beans - 5kg
  • 100% Arabica (naturally low in caffeine)
  • Roasted in Italy
  • The mildest Italian coffee on the market
  • 5x 1kg
Price comparison : £121.00
The brand of manufacturer's suggested retail price. Learn more
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  • FREE delivery
  • In stock, dispatched within 48h
Lavazza Expert Plus Coffee Beans Aroma Top - 3 x 1kg
  • 100% Arabica (Brazil)
  • Roasted in Italy
  • Rain Forest Certified
  • 3x1kg coffee beans
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  • FREE delivery
  • In stock, dispatched within 48h
Green Lion Coffee - Inca Blend coffee beans - 1kg Wholesale
  • Wholesale Organic Inca Blend coffee beans by Green Lion are a blend of 100% Arabica. This blend brings out notes of chocolate, walnuts, and caramel. 1kg
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  • In stock, dispatched within 48h

More about Mokador Castellari coffee beans :

Mokador Castellari '100% Straordinario Decaffeinato' coffee beans: Recommended for anyone who wants a real Italian espresso without the caffeine content. 80% Arabica & 20% Robusta. Decaffeinated with solvents. Roasted in Italy. 5x1kg coffee beans.

Key Facts

  • Variety
    Arabica & Robusta
  • Designation
  • Roasting

Roast Type - Dark

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Espresso or Filter: how to choose the right type of roast? Find the right roast

Aromatic group -  Woody

Dominant note
Secondary note
Tasting notes :
  • Walnut
  • Cedar
  • Sweet spices
N.B.: This is not a flavored coffee but notes noted during tasting
Red Berries Fermented Spices Woody Herb-like Floral Rich & sweet Citrus
How to choose my coffee’s aromatic group? Discover the flavour wheel
Aromatic Groups

Traditional Coffee -  Classic 

Score < 80

Traditional Coffee : These are the most widespread coffees in the various distribution channels in France, both private and professional.

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Classic Coffee :  These are coffees that are generally composed of more than 20% Robusta and for which there is a lack of information on traceability. They are often mass-market products, easily accessible.

The higher the rating, the more surprising your coffee tasting experience will be.
Why does a high score guarantee a better cup result? Learn more
Mokador Castellari

Mokador Castellari

The Mokador Castellari story began in 1967 when Domenico Castellari decided to strike out on his own. He opened his first shop and founded theMokador Torrefazione (the Mokador coffee-roasting factory) in Faenza (a region renowned for its culinary tradition). This cultural influence played a big part in the founder's approach to business, with Castellari coffee's strategy focusing on quality rather than quantity.