Terres de Café Coffee Beans The Full Monkeys Exclusive Blend - 250g

  • Special Arabica blend (Brazil, Guatemala, Ethiopia)
  • Exclusive coffee created by French Best Coffee Roaster
  • Balanced, subtle & aromatic coffee
  • 250g coffee beans
£7.30
£29.20/kg
Available
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  • In stock, dispatched within 48h

More about Terres de Café coffee beans :

Terres de Café 'The Full Monkeys' coffee beans: an exclusive blend created for MaxiCoffee with Christophe Servell, French 2015 Best Coffee Roaster. A blend of 3 Arabicas, picked and roasted to deliver a balanced, aromatic cup of coffee. 250g coffee beans.

Key Facts

  • Variety
    100% Arabica
  • Designation
    Blend
  • Origin
    Brazil, Ethiopia, Guatemala
  • Roasting
    France (National Brands)

Roast Type - Dark

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Espresso or Filter: how to choose the right type of roast? Find the right roast

Aromatic group -  Rich & Sweet

Rich & Sweet
Dominant note
Rich & Sweet
Spices
Secondary note
Spices
Tasting notes :
  • Milk chocolate
  • Caramel
  • Cinnamon
N.B.: This is not a flavored coffee but notes noted during tasting
Red Berries Fermented Spices Woody Herb-like Floral Rich & sweet Citrus
How to choose my coffee’s aromatic group? Discover the flavour wheel
Aromatic Groups

Specialty Coffee -  Exceptional 

Score ≥ 80

Specialty Coffee : Among the best coffees in the world, from a terroir with a history and traceability. They represent less than 10% of the world's production and are assessed by professional tasters. These are flawless coffees that offer us unique tasting notes.

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Exceptional Coffee :  They reflect their terroir by guaranteeing a fairer supply chain, better traceability and an exceptional cup. With a score of over 80/100, these coffees are the gateway to specialty coffee.

The higher the rating, the more surprising your coffee tasting experience will be.
Why does a high score guarantee a better cup result? Learn more
'The Full Monkeys' blend will offer you a balanced, subtle and aromatic cup of coffee.

The Arabica from Brazil bring body and sweetness, the Moka from Ethiopia adds a slight hint of acidity and the Arabica from Guatemala completes the blend with its gourmet notes.


Coffee:  a family story that lasts ...

Terres de Café started back in 2009, the year their first boutique opened in the heart of the Marais, in Paris.

The aim was to allow coffee lovers to (re) discover it and appreciate its different flavours. Today, the same still applies. Terres de Café keeps on working hard to offer quality coffees.

For Christophe Servell, its founder, coffee is a real family story. Indeed, his parents and grandparents were already roasting coffee. This earned him the experience and know-how for his company, Terres de Café.
 
In 2015, Christophe Servell won the title for Best Coffee Roaster in France.
 

Terres de Café

Terres de Café

Terres de Café selects and roasts some of the most beautiful coffees in the world for the general public and professionals alike. They have a fine and contemporary vision of coffee, "à la française", based on their rich knowledge of coffee plantations, respect for the product, precision, freshness and taste.
Terres de Café considers coffee a sophisticated and high quality product, invoking intense pleasure with each cup.
Today, Terres de Café has 4 retail outlets in Paris and supplies top of the range coffee to 400 restaurants and businesses in the capital. It is now firmly rooted into the phenomenon of French "new wave coffee-roasters".

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