Cafés Lugat Decaf Ground Coffee Chevere-Sugar Cane - 250g

  • Medium Roast
  • 100% Arabica - Castillo/Caturra/Catuai (South America)
  • Roasted in France
  • Decaffeinated with Cane Sugar
  • 250g Ground Coffee
£6.50
£0.00/cup£26.00/kg
+ -
  • In stock, dispatched within 48h
Start your evening with a naturally decaffeinated extraction. When you taste it, you'll discover a marked acidity and aromatic notes of rich and fruity yellow fruit. This special espresso coffee reveals a complex palette of aromas, with powerful flavours and a rounded mouthfeel. Packaging: 250g bag
Intensity
intensite Balanced Coffee
Top note
Appellation Sweet/Yellow Fruits
origin
South America
roast
Type de torrefaction
roasted in
pays de torrefaction  France (Aquitaine)
variety
Type de cafe 100% Arabica
Variete Castillo, Catuai, Caturra
Altitude Altitude 1400 - 2000 m
Type de recolte Cooperative ASCAFE
Process
Process Ethyl Acetate

 

Decaf Ground Coffee Chevere-Sugar Cane - CAFÉS LUGAT

 

Decaf Ground Coffee Chevere-Sugar Cane - CAFÉS LUGAT

A Decaf Coffee Anytime of Day

The Lugat roasters have created this coffee to bring out the notes of tonka beans, sugar cane, orange and pineapple. When tasted, the roasting develops a marked acidity and a complex range of aromas.

This coffee is decaffeinated with ethyl acetate extracted from sugar cane. This natural process is unique in the world, removing the caffeine while preserving the coffee notes.

The coffee is harvested in South America by the ASCAFE association, which groups together more than 3,700 producing families in various regions: Cauca, Valle del Cauca, Nariño, Cesar, Cundinamarca, Tolima and Huila.
Discover the different treatment processes on our blog and all our decaffeinated coffee beans.

 

Cafés Lugat

Cafés Lugat

Cafés Lugat boasts a team of enthusiastic young coffee roasters who select exceptional coffees and create irresistible recipes just for you. Through their range of coffee beans, ground coffees and Nespresso® compatible capsules, their mission is to bring you the unique flavour and aromas from the world's best coffee-producing areas!

Their passion for coffee has even won them awards. Marco, the brand's head roaster, was awarded the French Barista Championship title at the 2017 French Championships.

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