Café Michel 'Ecuador' organic coffee beans - 1kg

  • 100% organic Arabica (Ecuador)
  • Notes of caramel, toast
  • French roast
  • 1Kg
£19.90
£19.90/kg
+ -
  • In stock, dispatched within 48h

More about Café Michel coffee beans :

This Ecuadorian coffee is a 100% Arabica from organic farming and certified fair trade (SPP label). This intense and harmonious coffee offers gourmet notes of toast, enhanced by a hint of caramel. Packaging: 1kg. 

Key Facts

  • Variety
    100% Arabica
  • Designation
    Blend
  • Origin
    Ecuador
  • Roasting
    France (National Brands)
  • agriculture bio
    Certified Organic

Roast Type - Medium

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Espresso or Filter: how to choose the right type of roast? Find the right roast

Aromatic group -  Woody

Woody
Dominant note
Woody
Red Berries
Secondary note
Red Berries
Tasting notes :
  • Walnut
  • Fresh almonds
  • Beech wood
  • Red plum
N.B.: This is not a flavored coffee but notes noted during tasting
Red Berries Fermented Spices Woody Herb-like Floral Rich & sweet Citrus
How to choose my coffee’s aromatic group? Discover the flavour wheel
Aromatic Groups

Traditional Coffee -  Superior 

Score < 80

Traditional Coffee : These are the most widespread coffees in the various distribution channels in France, both private and professional.

pyramide cafe

Superior Coffee :  These are coffees that contain no more than 20% Robusta, whose country of origin we know and/or which have a label (organic farming, fair trade, etc.)

The higher the rating, the more surprising your coffee tasting experience will be.
Why does a high score guarantee a better cup result? Learn more

More about the Fapecafes cooperative

The 1200 small producers of FAPECAFES have revolutionised coffee growing in their region. Agro-ecological practices combined with meticulous work on quality during and after the harvest have enabled them to restore the prestige of their land. Through fair trade, they find a remunerative outlet, much higher than that of the coffees from this western slope of the Andes. This is a source of pride for these producers and for their cooperative, which has become a reference in Ecuador.

Café Michel

Café Michel

Café Michel was founded in Southwest France (Pessac). It was the first French coffee-roaster to develop organic fair trade coffees in specialist stores. Café Michel is also active in the chocolate, tea and organic fair trade sugar sectors. In 2016, Café Michel's café Congo-Colombie was awarded 1st prize for the Best Espresso Mix in France by the Comité Français du Café (French Coffee Committee).

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