Cabane 53 Coffee Beans Pure Origin Guji Ethiopia - 250g

  • 100% Arabica (Ethiopia)
  • Specialty Coffee - Microlot
  • Floral and Citrus notes
  • Roasted in France
  • 250g coffee beans
£12.90
£51.60/kg
+ -
  • In stock, dispatched within 48h

More about Cabane 53 coffee beans :

Cabane 53's coffee beans are a pure origin 100% Arabica from the Guji Highlands in Ethiopia. It is a high-altitude coffee that offers a fruity profile with pleasant citrus notes and a bright acidity. 250g coffee beans.

Key Facts

  • Variety
    100% Arabica
  • Designation
    Pure Origin
  • Origin
    Ethiopia
  • Roasting
    France (National Brands)

Roast Type - Medium

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Espresso or Filter: how to choose the right type of roast? Find the right roast

Aromatic group -  Citrus

Citrus
Dominant note
Citrus
Rich & Sweet
Secondary note
Rich & Sweet
Tasting notes :
  • Bergamot
  • Passion fruit
  • Roasted almond
N.B.: This is not a flavored coffee but notes noted during tasting
Red Berries Fermented Spices Woody Herb-like Floral Rich & sweet Citrus
How to choose my coffee’s aromatic group? Discover the flavour wheel
Aromatic Groups

Specialty Coffee -  Grand Cru 

Score ≥ 86

Specialty Coffee : Among the best coffees in the world, from a terroir with a history and traceability. They represent less than 10% of the world's production and are assessed by professional tasters. These are flawless coffees that offer us unique tasting notes.

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Grand Cru Coffee :  These coffees are distinguished by their aromatic clarity and finesse. Rated over 86/100, they have a unique variety, an extraordinary aromatic profile, agroforestry cultivation and specific commitments from the coffee grower.

The higher the rating, the more surprising your coffee tasting experience will be.
Why does a high score guarantee a better cup result? Learn more

Your Coffee’s ID Card

Each coffee is unique! Its terroir and specificities give it its identity.

  • Origin
    Ethiopia, Guji
  • Variety
    Moka
  • Harvest
    Manual
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The Guji Highland Coffee Plantation is a family business managed by Wadessa Yachisa. The coffee is certified organic , in recognition of a local know-how that is respectful of people and of the environment the company. Wadessa Yachisa is driven by a passion to produce high-quality coffee using production methods capable of protecting the environment and agricultural practices that respect the biodiversity.

Cabane 53 has been awarded the title of Best Coffee Roaster in France.

 

Cabane 53

Cabane 53

The luxurious selection of the most beautiful coffee regions, the know-how of the chosen producers and the meticulous passion of the best roaster in France; these are the main ingredients that make Cabane 53 the essential brand of speciality coffees. Combine this setting with the soft comforting music we have selected for you and you are there, in YOUR cabin. Let yourself be transported to a tasty moment around the world, by the sea or peacefully at home. Cabane 53 coffees are roasted on the Bay of Arcachon by Cafés Tchanqué Translated with www.DeepL.com/Translator (free version)

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