Arfize Automatic Coffee Machine / Grinder Cleaner x 5 Sachets (15g)

A Cleaner Specifically Designed For Automatic Coffee Machine Grinders

The Arfize grinder cleaner has been developed to make maintaining the built-in grinders of home automatic coffee machines quick and effortless. Made from cereal bran, it works through a purely mechanical action to remove oils, coffee dust and residues that naturally build up on the burrs over time. The result: a clean grinder, a consistent grind, and coffee that tastes just as good as it did on day one.

The product comes in 5 individual sachets, each containing the perfect dose for a complete clean. This practical format prevents overdosing, simplifies the process and ensures consistent results—even for beginners.

Compatible with all bean-to-cup espresso machines, it is quick and easy to use: simply pour the dose into an empty hopper, run extractions at maximum strength, then rinse with coffee beans. Its dry formulation limits any risk of moisture inside the grinder and helps preserve the integrity of internal components.

Why Clean Your Machine’s Grinder Regularly?

At home, a grinder may be used less intensively than in a professional setting, but it remains exposed to the same enemies: natural coffee oils, ground coffee dust and residues that gradually accumulate on the burrs.

Over time, this invisible layer can:

• Disrupt grind consistency,
• Cause a drop in cup quality,
• Put unnecessary strain on the grinder motor,
• Create the impression of coffee that tastes “less good” or “less intense”.

Arfize cleaner gives your machine a second lease of life. By clearing deposits from the burrs, it ensures a stable grind, consistent flavour and optimal extraction. In the long term, it also helps extend the lifespan of your automatic machine—an excellent way to protect your coffee investment.

How To Use: Simple, Quick And Perfect For Everyday Care

Using the Arfize grinder cleaner is easy for everyone, even for non-experts. Follow these simple steps:

1. Empty the hopper completely: pour one full dose of cleaner into the grinder.
2. Run an espresso at maximum strength (without coffee): repeat until the product has completely passed through the hopper.
3. Add coffee beans
4. Run further extractions at maximum strength: check the grounds—they should be 100% coffee. If any white traces remain, continue extracting until they disappear.

In just a few minutes, your grinder is clean and your machine is ready to brew coffee with its full aroma restored.