Galup Panettone with Dark Chocolate Chips and Pistachio Cream Filling - 900g

A Creamy, Tasty Panettone

Discover this panettone made by Galup's master pastry chefs. Succumb to the pleasure of its creamy, dense and mild pistachio heart. All enriched with dark chocolate chips.

This recipe is a tribute to the typical excellence of Sicily. The intense flavour, reminiscent of pistachio, melts into the softness of the pastry.

Irresistible and even more elegant when presented with a pinch of icing sugar to cover.

Discover also a packaging that celebrates the beauty of imperfection with its shiny pattern and that contains all the sweetness of Galup panettone in their delicious variations.

Please note: icing sugar is delivered separately and should be added at the consumer's preference.

Storage instructions: store in a cool, dry place at a maximum temperature of 18-20°C. Keep away from sunlight and heat sources.

Ingredients: wheat flour, butter, sugar, egg yolk, natural yeast (flour, water), emulsifiers: mono- and diglycerides of fatty acids, glucose syrup, skimmed milk powder, cocoa butter, honey, natural flavouring, salt. Filling: cream with Sicilian pistachio nuts 16% (sugar, pistachio nuts 20%, skimmed milk powder, non-hydrogenated vegetable fats (sunflower oil, cocoa butter), emulsifier: cocoa lecithin, soya (cocoa mass, sugar, low-fat cocoa powder, emulsifier: cocoa lecithin). Coating: 8% dark chocolate (cocoa mass, sugar, fat-reduced cocoa powder, emulsifier: cocoa lecithin), sugar, fat-reduced cocoa powder, emulsifier: cocoa lecithin, soya, natural vanilla flavouring), 5% Sicilian pistachio nuts. May contain traces of almonds, hazelnuts, mustard and lupin.