Jura 'Malabar Monsooned' coffee beans - 250g

More about Jura coffee beans :

Aromatic group -  Spices

Dominant note

Spices

Secondary note

Herb-like

Tasting notes :

• Black pepper
• Tabaco
• Wild grass

N.B.: This is not a flavored coffee but notes noted during tasting

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Traditional Coffee -  Superior 

Score < 80

Traditional Coffee : These are the most widespread coffees in the various distribution channels in France, both private and professional.

Superior Coffee :  These are coffees that contain no more than 20% Robusta, whose country of origin we know and/or which have a label (organic farming, fair trade, etc.)

The higher the rating, the more surprising your coffee tasting experience will be.

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About JURA 'Malabar Monsooned' coffee

This 100% Arabica blend is from India. Malabar is grown in the state of Kerala in Southern India.

Indian coffee is mainly known for its very specific preparation process called monsooning.

After the harvest, coffee is first exposed to the monsoon rain for five days to moisten it, and then to the monsoon winds for seven weeks so it dries out.

This method provides an inimitable taste with an easy to digest coffee, without acidity but with a strong body and spicy notes.