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Dark chocolate spread by Café-Tasse (palm oil-free). This spread, created by Belgian Master Chocolatiers, is ideal for a treat any time of the day! 200g jar.
Ingredients:
Inverted sugar syrup, dark chocolate (cocoa: min 54%), cocoa mass, sugar, cocoa butter, emulsifier (soy lecithin), natural flavouring (vanilla)). Coconut butter, water, salt, vanillin.
Allergens: soy.
May contain traces of milk, gluten, nuts and eggs.
For more than 20 years, Belgian chocolate maker Café-Tasse has been delighting taste buds everywhere with subtly flavoured and beautifully packaged chocolate.
Savouring the taste of Café-Tasse chocolate is not just about paying homage to the great master chocolate makers but also about immersing oneself in the history of chocolate.
