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Cafés Lugat Coffee Beans Moka Bishan Fugu Grand Cru from Ethiopia - 250g
Cafés Lugat Coffee Beans Moka Bishan Fugu Grand Cru from Ethiopia - 250g
£9.90

Cafés Lugat Coffee Beans Moka Bishan Fugu Grand Cru from Ethiopia - 250g

£11.90 £9.90
£0.32/cup     
£39.60/kg
88 / 100
What's this?
+ -
  • In stock, dispatched within 48h
Brand :    Cafés Lugat
  • Medium Roast
  • 100% Arabica (Heirloom Moka)
  • Grand Cru from Ethiopia
  • Specialty coffee
  • 250g coffee beans
88 / 100
What's this?
CoffeeMILD
Specialtycoffee

ORGANIC

Moka Bishan Fugu coffee beans, roasted by Cafés Lugat. A microlot from the Oromina region in Ethiopia. 100% Arabica (Heirloom Moka). Specialty coffee rated 88/100. For a balanced aromatic coffee with notes of lime, kombucha, concord grape & dark chocolate. Medium roast. 250g coffee beans. 

cafes lugat

Main Characteristics:

 

IntensitY
Intensite Mellow Coffee
Appellation
Appellation   Microlot Coffee
origin
Pays d'origine Ethiopia
Roast
Type de torrefaction
Roasted in
Pays de torrefaction   France (Aquitaine)
Variety
Type de cafe 100% Arabica
Variete botanique Moka Heirloom
Plantation
Altitude  Altitude 2200M
Type de recolte   Manual and Selective Harvest
Process
Process Natural

 

A Closer Look at Appellations:

 

This Moka Bishan Fugu coffee is a MicroLot Coffee

  picto label A Label Coffee : a superior-quality coffee that corresponds to a certain coffee-growing region
  picto terroir A Terroir Coffee : high-quality coffee, renowned for the distinctiveness of its soil
fleche picto micro-lot A MicroLot :  a terroir coffee grown on a specific plot known for its exceptional quality and specific preparation

Find out more about the different appellations of specialty coffee on our blog .

 

Other Production Characteristics :

Region: Guji

Farm: Hambela

Harvest Period : November to January

Process: Natural & Raised-bed Dried

Elevation: 2100 meters

Variety: Heirloom

Cup: Lime, Concord Grape, Kombucha, Dark Chocolate

 

Why is this coffee a Grand Cru?

  • A complexe profile in the cup.
  • Its traceability: cultivated by Metad using agroforestry, it preserves ecosystems and gives the coffee beans unique flavours.
  • These coffee beans come from ancient endemic species, bringing you back to the origin of coffee.

The Story of Cafés Lugat :

Lionel Lugat is the legendary coffee roaster at MaxiCoffee . Over the years, he has surrounded himself with an expert team of coffee roasters.

This coffee specialist is also a judge in the French Coffee Championships and expert columnist for our coffee company! Lionel tells the story of Cafés Lugat and his passion for coffee roasting below.

 

What Julien, Coffee Roaster at Cafés Lugat Has to Say:

avis torrefacteur

Julien* loves it for :

- Its lime, kombucha, concord grape & dark chocolate notes

-  Its complex aromas

- Its sirupy and spicy texture

* the Cool Beans Roaster (Cafés Lugat)

picto ranking

88  /100

 

More about this Coffee :

 
Bishan Fugu coffee is produced in the forest, by a man called Metad, under the Guji appellation.

Bishan Fugu is the name of the village where this forest is located, just over 400 km south of Addis Ababa in the Oromo region. This forest covers 85 hectares and is home to ancient endemic species, some of which are increasingly rare in Ethiopia. Introducing coffee trees under these shades provides high quality coffee.
 
This agroforestry system is also a means of protecting the forest by giving it an important role in local economies. In Bishan Fugu, Metad grows coffee trees from varieties 74112/74110/74140 and 75227.
 
The conservation of the natural heritage of this site is an issue Metad, his teams and Cafés Lugat are very sensitive to. Maintaining this environment protects the farmers and the know-how that shapes it.
 
Metad is also involved in social projects, supporting road and school constructions in his region.

 

 

Cafés Lugat

Cafés Lugat boasts a team of enthusiastic young coffee roasters who select exceptional coffees and create irresistible recipes just for you. Through their range of coffee beans, ground coffees and Nespresso® compatible capsules, their mission is to bring you the unique flavour and aromas from the world's best coffee-producing areas!

Their passion for coffee has even won them awards. Marco, the brand's head roaster, was awarded the French Barista Championship title at the 2017 French Championships.

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