Cafés Lugat Coffee Beans The Italian Blend - 1kg

More about Cafés Lugat coffee beans :

Aromatic group -  Woody

Dominant note

Woody

Secondary note

Spices

How to choose my coffee’s aromatic group? Discover the flavour wheel

Specialty Coffee -  Exceptional 

Score ≥ 80

Specialty Coffee : Among the best coffees in the world, from a terroir with a history and traceability. They represent less than 10% of the world's production and are assessed by professional tasters. These are flawless coffees that offer us unique tasting notes.

Exceptional Coffee :  They reflect their terroir by guaranteeing a fairer supply chain, better traceability and an exceptional cup. With a score of over 80/100, these coffees are the gateway to specialty coffee.

The higher the rating, the more surprising your coffee tasting experience will be.

Why does a high score guarantee a better cup result? Learn more

Freshness Guaranteed

Roasted by MaxiCoffee less than 30 days ago

Enjoy the result of high quality coffee beans in your cup, freshly roasted at MaxiCoffee.

• Coffees Freshly Roasted on Demand

  We take pride in offering you the freshest coffee possible. Our coffees are roasted on demand, in order to enhance their aromas. Thus, when you order, we guarantee that your coffee is roasted less than 30 days ago, so that you can fully enjoy the aromas of your coffee.

• We Source Our Coffee

  At MaxiCoffee, we carefully select all our coffees to offer you the best of each harvest. We take great care in storing and preserving our coffees to ensure that you enjoy a perfect cup of coffee all year round.

• A Constant Quality

  Every day, our roasters taste all the coffees we roast to ensure that the cup we offer you is always of the highest quality.

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Our Medium+ Roast: 

The medium+ roast is halfway between Cafés Lugat's dark roast and medium roast. A darker roast allows for more body and consistency, to the detriment of the specificities of the coffee's terroir. However, a medium roast offers a more lively cup with a more pronounced terroir coupled with a slight acidity. 

The point of this particular roast is to reveal the sweetness of the coffee and to find the perfect balance in cup. A medium+ roast is recommended with espressos in order to enjoy an aromatic coffee, accessible to all.

The medium+ roast is the perfect gateway to the world of specialty coffee for espresso amateurs who want to experience the specificity and the quality of terroir coffees.

What Julien, roaster at Cafés Lugat, has to say:

Julien* likes: - Its spiced notes - Its strong attack - Its voluptuous crema *The roaster who is a few beans short of a bag (Cafés Lugat)