Name: Kawa Coffee - Coffee Beans Colombia Mandela - 200 g
Brand: Kawa
SKU: 105322
Price: 12.5 GBP
Availability: InStock
Rating: 3.5 (9 reviews)

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Kawa Coffee - Coffee Beans Colombia Mandela - 200 g

Very Light Roast
100% Arabica (Colombia)
Roasted in France
Notes of flowers, strawberries, lychee and apricot
200g

£12.50

£0.50/cup£62.50/kg

+ -

In stock, dispatched within 48h

More about Kawa coffee beans :

Discover the Colombia Mandela from the Kawa roasting team, a 100% Arabica, special filter, produced in the Cauca Valley. The result is a cup is a coffee with a beautiful sweetness and an explosion of floral and fruity flavours of strawberry, lychee and apricot. Packaging: 200g

Key Facts

Variety

100% Arabica
Designation

Pure Origin
Origin

Colombia
Roasting

France (National Brands)

Roast Type - Medium

Pronounced acidity & terroir aromas

Pronounced bitterness & roasting aromas

Espresso or Filter: how to choose the right type of roast? Find the right roast

Aromatic group - Red Berries

Dominant note

Red Berries

Secondary note

Fermented

Tasting notes :

Dark chocolate
Black cherry liquor
Vinous
Strawberry jam

N.B.: This is not a flavored coffee but notes noted during tasting

How to choose my coffee’s aromatic group? Discover the flavour wheel

Specialty Coffee - Grand Cru

Score ≥ 86

Specialty Coffee : Among the best coffees in the world, from a terroir with a history and traceability. They represent less than 10% of the world's production and are assessed by professional tasters. These are flawless coffees that offer us unique tasting notes.

Grand Cru Coffee : These coffees are distinguished by their aromatic clarity and finesse. Rated over 86/100, they have a unique variety, an extraordinary aromatic profile, agroforestry cultivation and specific commitments from the coffee grower.

Why does a high score guarantee a better cup result? Learn more

Your Coffee’s ID Card

Each coffee is unique! Its terroir and specificities give it its identity.

Origin

Colombia, Valle de la Cauca
Process

Natural
Altitude

1500 meters

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A closer look

This coffee from the Valle de la Cauca is a unique variety from the large Colombian farm Granja La Esperanza. The farm is located at an altitude of over 1500m and is considered one of the pioneers of specialty coffee in Colombia.

Granja La Esperanza has a perfect mastery of coffee fermentation. This variety has been naturally dried for 15 days in patios under controlled humidity.

In the cup, we have a tremendous sweetness and an explosion of flavours. A perfect coffee to start with in the gentle method!

Kawa Coffee

Kawa is a Parisian roaster of specialty coffees, co-created by Alexis Gagnaire, Q arabica grader and 2nd in the French roasting championships. The Kawa team selects from the best coffees in the world. Their obsession with detail is particularly evident in the experimental coffees. By working hand in hand with renowned coffee growers, Kawa shows the importance of fermentation in coffee. Today, Kawa works with coffee shops and companies in Paris and all over Europe, and their reputation even extends beyond the European borders. They are definitely part of this generation of third-wave roasters who want to work with a product that comes from a sustainable and traceable agriculture.