Sri Lankan Tea
Selection of Ceylon teas
It is common when talking about Sri Lankan teas to hear the name " Ceylon " that comes from the island's old name .
This country nicknamed the " Tea Island " is the 4th largest producer of tea . Sri Lankan teas are classified in 5 grand crus . They come from the south of the island. Tea plants can grow at up to 2500m altitude. Plantations are organised in gardens like in India : Nuwara Eliya (the most prestigious of Sri Lankan teas, with bronze-coloured leaves, producing a clear drink with a flowery taste), Uva (growing at mid-altitude, the copper infusion releases a mellow and aromatic tea, it's the sweetest tea), Dimbula (this monsoon-infused tea offers a strong, astringent aroma with a light brown colour), Kandy (which grows in the low region, is a quality tea with full-bodied and astringent flavours), Galles (located in the south of the Island, delivers powerful notes and a beautiful aftertaste). Find all our tea references on MaxiCoffee.
Filtrer
- 'Lovers tea' blend
- Fruity black tea & green tea
- With passion fruit, orange, flower petals...
- 90g loose leaf tea in lovely tin
- Flavoured black tea
- With poppy, almond, rose...
- 100g loose leaf in a packet
- Perfect with shortbread
- Flavoured black tea
- Notes : peach and apricot
- Origins: China / Vietnam
- 25 tea bags
- Flavoured black tea
- With poppy, almond, rose...
- Perfect with shortbread
- 100g loose leaf in tin
- Fruity black tea
- With red fruits, caramel...
- Origin: China/Ceylon
- 100g loose leaf in metal tin
- Mix of Ceylon- Darjeeling - Assam
- Natural black tea
- Packaging: 100g metal box
- Perfect in the morning with a drop of milk
- Flavoured black tea
- With poppy, almond, rose...
- Box of 24 individually-wrapped sachets
- Perfect with shortbread
- Fruity black tea
- With rhubarb, wild strawberry...
- 100g loose leaf tea in metal tin
- Fruity black & green tea blend
- With passion fruit, orange, flower petals...
- 20 sachets in a box
- Fruity Black Tea
- Seven Flavour Tea
- With lemon, bergamot, fig, orange peel
- 100g loose leaf tea
- Fruity black tea
- With red fruits, caramel...
- Origin: China/Ceylon
- 100 loose leaf in airtight pack
- Christmas Black Tea
- Notes of Gingerbread, Almond and Cherry
- 100g Loose Leaf Tea
- Parcked in Airtight Bag
- 'Lovers tea' blend
- Fruity black tea & green tea
- With passion fruit, orange, flower petals...
- 100g loose leaf tea in sealed packet
- Natural black tea
- Ideal for breakfast
- 1 box of 24 Cristal® sachets
- Perfect with a drop of milk
- Fruity green tea
- With ginger, lemon & passion fruit
- Origin: China - Ceylon
- 100g loose leaf in a packet
- Natural black tea
- Origin: Ceylon
- Packaging: 100g metal box
- Perfect with a touch of milk or a slice of orange
- When to drink: the morning
- Fruity black tea
- With peach, apricot, fruit pieces
- Origin: China
- 100g loose leaf tea
- Ideal during the day
- Fruity- Floral black tea
- Notes of lemon, bergamot, fresh fig, lotus flowers, pitanga, orange peel and rose petal
- Origin: China Ceylon
- Packaging: 100g in metal box
- When to drink: during the day
- Gourmet black tea
- With bits of vanilla pods & flower petals
- 100g loose leaf tea
- Origin: Darjeeling and Assam
- Packaging: 100g sachet
- Perfect with milk
- Strong Black Tea
- Black Earl Grey Tea
- Note: bergamot
- Origin: Sri Lanka
- Packaging: box of 20 sachets
- When to drink: at brunch
- Flavoured black tea
- Notes: Vanilla and pieces of vanilla beans
- Origin: Sri Lanka
- Packaging: 150 g in metal box
- When to drink: during the day
- Natural black tea
- Origin: Sri Lanka
- Packaging: 150g in metal box
- Strong notes
- When to drink: in the morning
- Flavoured black tea
- Notes: peach and apricot
- Origin: China/Vietnam
- Packaging: 100 g in metal box
- When to drink: during the day
- Black tea
- Origin: Sri Lanka
- Features: strong and powerful notes of ripe fruits
- Packaging: box of 20 sachets
- Perfect in the morning
- Fruity black tea
- With rhubarb, wild strawberry...
- 100g loose leaf tea in sealed packet
- Natural black tea
- Organic and fairtrade
- Origin: Sri Lanka (Ceylon)
- Packaging: box of 20 thin individually-wrapped sachets
- When to drink: breakfast
- Fruity black tea
- With rhubarb, wild strawberry...
- 24 individually-wrapped sachets
- Mix of Ceylon, Darjeeling and Assam
- Natural black tea
- 1 box of 24 Cristal® sachets
- Perfect with a drop of milk
- When to drink: breakfast
- Blend Ceylon, Darjeeling and Assam
- Natural black tea
- Origin: India
- 1 box of 50 sachets
- Natural black tea
- Origin: Sri Lanka
- 50 loose sachets in a box
- Fruity black tea
- With red fruits, caramel...
- Origin: China/Ceylon
- 25 quality loose sachets in a box
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If you're a tea lover, you've probably heard of Ceylon tea, the popular beverage that hails from Sri Lanka. Sri Lankan tea is renowned for its unique and flavorful taste, as well as its high quality and purity. In fact, Sri Lanka is one of the largest tea exporters in the world, and its teas are enjoyed by millions of people all over the globe.
Sri Lankan tea is made from the Camellia sinensis plant, which is grown in the high-altitude regions of the country. The unique climate and soil conditions of these areas give Sri Lankan tea its distinctive taste and aroma, which is often described as bold, brisk, and full-bodied. The tea is also known for its bright, coppery color and its ability to retain its flavor and aroma even after being brewed multiple times.
The Different Types of Sri Lankan Tea
There are several different types of Sri Lankan tea, each with its own unique characteristics and flavors. Here are a few of the most popular:
- Black tea: This is the most common type of Sri Lankan tea, and it's known for its bold, robust flavor. It's often enjoyed with milk and sugar, but it can also be enjoyed on its own.
- Green tea: Sri Lankan green tea is less oxidized than black tea, which gives it a lighter flavor and a more delicate aroma. It's often enjoyed with honey or lemon, but it can also be enjoyed plain.
- White tea: This is the rarest and most delicate type of Sri Lankan tea. It's made from the youngest leaves of the Camellia sinensis plant and is known for its light, floral flavor and its antioxidant properties.
At MaxiCoffee.com, we're passionate about bringing the world's best teas to our customers. That's why we're proud to offer a wide selection of Sri Lankan teas, including black, green, and white varieties. We source our teas from the finest tea estates in Sri Lanka, ensuring that you get the freshest, highest-quality tea possible. Plus, with our fast and reliable shipping, you can enjoy your favorite Sri Lankan teas in no time.