Monbana Chocolate Discovery Gift Box - 225g

Enjoy an Assortment of Original Chocolates

Discover the perfect assortment of Neapolitans in this Monbana chocolate pack entitled ‘Instant discovery’. This pack includes an assortment of several chocolates:

• Squares of milk chocolate with crunchy cereals,
• Pure origin dark chocolate sticks from Ghana,
• Cereal crisps coated in milk chocolate and coffee-flavoured white chocolate,
• Almonds coated in milk chocolate,
• Milk chocolate sweets filled with hazelnut praline and biscuit chips,
• Dark chocolate sweets filled with Ghana dark chocolate ganache,
• Milk chocolate mendiants with caramelised almonds and hazelnuts, caramel and nougat chips.

The list of ingredients below includes cereals containing gluten, nuts, eggs, milk and other dairy products, and soya.

Other Monbana chocolates are available in our chocolate gift boxes catalogue. Don't hesitate to discover them.

Milk chocolate squares with crispy cereals: Ingredients: sugar, cocoa butter, whole milk powder, cocoa mass, crispy cereals 9% (rice flour, sugar, salt, cocoa butter), emulsifier: lecithins (SOYA), natural vanilla flavouring. Milk chocolate: cocoa 33% minimum. May contain traces of: eggs, cereals containing gluten, nuts.

Dark chocolate bars pure origin Ghana: Ingredients: Ghana cocoa mass 70%, sugar, cocoa butter, emulsifier: lecithins (SOY) - E476. Dark chocolate: cocoa 70% minimum. May contain traces of: milk, eggs, cereals containing gluten, nuts.

Cereal crisps coated in milk chocolate and white chocolate with coffee flavouring: Ingredients: white chocolate with coffee flavouring 48% (sugar, cocoa butter, whole MILK powder, natural flavourings), milk chocolate 36% (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: lecithins (SOYA)), crispy cereals 13% (WHEAT flour, WHEAT GLUTEN, sugar, WHEAT malt flour, raising agent: E500(ii), salt), glazing agents: E414-E904. Milk and white chocolate: minimum 33% cocoa. May contain traces of eggs and nuts.

Milk chocolate-coated almonds: Ingredients: milk chocolate 69% (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: lecithins (SOYA), natural vanilla flavouring), roasted ALMONDS 30%, glazing agents: E414-E904. Milk chocolate: cocoa 33% minimum. May contain traces of: cereals containing gluten, eggs, other nuts.

Milk chocolate sweets filled with hazelnut praline and biscuit pieces: Ingredients: Sugar, 27% hazelnut praline (50% HAZELNUTS, sugar, emulsifier: lecithins (SOYA), natural vanilla flavouring), cocoa butter, whole MILK powder, cocoa mass, 3.5% crêpe dentelle biscuit pieces (WHEAT flour, sugar, concentrated butterfat, skimmed milk powder, barley malt, salt), emulsifier: lecithins (soya), natural vanilla flavouring, cocoa powder, colourings: E100 - E163. Milk chocolate: cocoa solids 33% minimum. May contain traces of eggs and other nuts.

Dark chocolate sweets filled with dark chocolate ganache Ghana: Ingredients: cocoa mass, 20% Ghanaian dark chocolate (Ghanaian cocoa mass, sugar, cocoa butter, emulsifier: lecithins (SOYA), natural vanilla flavouring), sugar, water, stabilisers: sorbitols - glycerol, cocoa butter, pastry butter (concentrated BUTTER, colouring: carotenoids), dextrose, invert sugar, emulsifier: lecithins (SOYA). Ghana dark chocolate: minimum 70% cocoa. Dark chocolate: minimum 65% cocoa. May contain traces of egg, cereals containing gluten and nuts.

Milk chocolate mendiants with caramelised almonds and hazelnuts, caramel chips and nougat pieces: Ingredients: sugar, cocoa butter, whole MILK powder, caramelised almonds 11% (ALMONDS, sugar, glucose syrup, honey), cocoa mass, caramelised hazelnuts 8% (HAZELNUTS, sugar, glucose syrup, honey), caramel chips 5% (sugar, glucose syrup, CREME fraîche, BEURRE salé d'Isigny A.O.P., skimmed MILK powder, Guérande sea salt), nougat chips 5% [toasted, shelled ALMONDS, sugar, glucose syrup, honey, non-hydrogenated vegetable fat (coconut), unleavened bread (potato starch, water), EGG albumin, natural vanilla flavouring], natural vanilla flavouring, emulsifier: lecithins (SOYA). Milk chocolate: minimum 33% cocoa. May contain traces of cereals containing gluten and other nuts.