Valid until 25/12/2025 10% off this product
using code EU25XMAS10
Traditional Coffee - Superior Traditional Coffee : These are the most widespread coffees in the various distribution channels in France, both private and professional.
Superior Coffee : These are coffees that contain no more than 20% Robusta, whose country of origin we know and/or which have a label (organic farming, fair trade, etc.)
Your Coffee’s ID Card Each coffee is unique! Its terroir and specificities give it its identity.
If you were looking for a caffeine experience, this is it. Blended and roasted in Italy, this coffee bean has all the characteristics of a great one. It is infused with the richness of South America's terroir as it is made from 100% of the country's best Arabicas in São Paulo. They are the most prized and are called Santos du Port, after the port where they are transited when they are still in the green coffee state ready to be shipped.
In a cup, this coffee bean develops a beautiful crema and a nutty colour. And if it's hard for you to wake up without drinking your first coffee, it's ideal for breakfast. Brazil Santos will gently wake you up, especially with its low acidity. It offers a real interlude thanks to its velvety and enveloping aromas, and the subtle presence of chocolate.
Your coffee for Sunday brunch is just right! You can't wait to enjoy it with a big croissant or a slice of buttered bread.
And in the summer, we love to enjoy it cold. Visit the brand's website to find out more.
Albert bean coffee is part of a wide range of coffees that are considered by many consumers to be grand crus. Philippe and Chantal Sauzay have succeeded in making coffees that are as good for the environment as they are for the consumer. And it is an understatement to say that the brand manages to respect two principles that are dear to it: the traceability of its products and sustainability. Products designed in France, organically grown and packaged without plastic, and therefore 100% biodegradable, are some of the actions that perfectly express this leitmotiv.
Terramoka has not put aside the taste aspect of coffee, quite the contrary! It has surrounded itself with a French roasting and roasting champion, Sébastien Maurer, who works each bean according to a traditional method in order to reveal its full potential.
Sébastien Maurer, one of the best tasters, completes this team of excellence by helping to blend the coffees.
Main caracteristics
Mild coffee
Pure-Origin
100% Arabica
Italy
A smooth and delicate 100% Arabica coffee:
Of all the coffees in Brazil, a special place is occupied by those from the São Paulo region, called Santos dal porto, where the bags of green coffee are loaded. Santos coffee is considered to be the most prized South American Arabica quality. Mild, with low acidity, a velvety aroma and a delicate chocolate nuance, it is the ideal coffee for breakfast.
Caffè Corsini is one of the largest coffee roasting facilities in Italy, producing 2,500 tonnes of roasted coffee per year.
Since its creation in 1950, it has been working to develop and expand the global coffee culture.
Valid until 25/12/2025 10% off this product
using code EU25XMAS10
