Traditional Coffee - Superior Traditional Coffee : These are the most widespread coffees in the various distribution channels in France, both private and professional.
Superior Coffee : These are coffees that contain no more than 20% Robusta, whose country of origin we know and/or which have a label (organic farming, fair trade, etc.)
Discover a perfectly balanced blend of exceptional 100% Arabica coffee beans. Made exclusively from washed Arabica beans, this blend invites you to enjoy an authentic Italian coffee experience. In the cup, a beautiful, generous crema offers you intense flavours. On the palate, notes of toasted bread and hazelnuts unfold gracefully, followed by chocolate and vanilla notes on the finish.
Don’t hesitate to pair it with a seasonal berry pie for a delicious harmony of red fruits, chocolate and vanilla.
Discover our full range of coffee beans.
The brand has been shining in the coffee world for over 90 years, thanks to its outstanding expertise in coffee. Founded in 1929 by the passionate Vito Zichitella, this remarkable Italian family business was born out of a true love for coffee. Its coffee blends quickly gained recognition and were widely acclaimed in Sicily and across the world, a reputation they proudly maintain today. Zicaffè represents a successful blend of artisanal know-how and technological innovation, using advanced computer-controlled processes to craft its coffees with precision and consistency.
Passionate about coffee since 1929, Zicaffè was founded in Marasla, in Western Sicily. Legend has it that Vito Zichitella has a secret recipe giving Zicaffè coffee beans a a unique taste and aroma.
For more than 80 years, four generations of the Zichitella family have helped the company evolve while staying true to the passion, and unique taste of the original Vito coffees!
