If you love tangy flavours, this mini-panettone with limoncello from Vergani is for you. These 100g pieces are extremely soft. Its lemony flavour is a pleasant reminder of beautiful Italy, and adds a light touch to the taste experience - perfect for any time of day!
The Italian brand Vergani offers a whole range of panettones (which you can find in our catalogue of biscuits and treats) in traditional or original flavours. There's something for everyone!
To kick off the Christmas season, we present the delicious mini-panettone with limoncello. Limoncello is a lemon liqueur originally from Italy. In its country of origin, it is drunk as an aperitif or digestif, depending on personal preference. It's also an alcohol found in a variety of pastries, including this delicious 100g mini-panettone from Vergani. In this recipe, the limoncello is spiced up with candied lemon zest, making this a cake that will appeal to those who love tangy citrus fruits and digestif-based desserts.
Ingredients: wheat flour, fresh egg whites, butter, sugar, natural yeast (wheat flour, water), fresh pasteurised whole milk, candied lemon zest paste (2%) (lemon peel, glucose-fructose syrup, sugar), emulsifiers: mono- and diglycerides of fatty acids, limoncello syrup (0.5%) (water, sugar, alcohol, limoncello liqueur, lemon peel herbal tea, lemon juice, flavourings), salt, brewer's yeast, natural flavouring.
For decades now, panettone has been a staple of the traditional Italian festive season. Thanks to its softness, delicate aromas and bewitching fragrance, it has captured the hearts of even the most discerning gourmets. Since 1944, the Vergani brand has been offering traditional or revisited panettones for everyone to enjoy. This Italian brand puts all its traditional know-how at the service of Christmas pastries.
