Free
With the purchase of this machine
Free
With the purchase of this machine
Timemore
Timemore U French Press in White - 4 cups
- Brand: Timemore
- Capacity: 45 cl - 4 cups
- Materials: borosilicate glass, stainless steel
- Food-grade silicone finish
Description
Experience the Timemore U French Press in white, designed with a heat-resistant borosilicate glass jug and a food-safe silicone coating to protect your hands. Its 45cl capacity is ideal for brewing three to four cups of coffee, tea, or herbal infusions with ease and style.
Essential Features of the Timemore U French Press Cafetiere
The Timemore U French Press in white combines practical design with quality materials to enhance your coffee experience. Its heat-resistant borosilicate glass pitcher is encased in a food-grade silicone body for safe handling, while the stainless steel plunger ensures durability. The V-shaped spout allows for a smooth, controlled pour, making it easy to serve your coffee without spills.
A Stylish and Practical Cafetière
Sleek and functional, the white U French Press adds a bright, refreshing touch to any kitchen. Its compact 45 cl size makes it comfortable to hold and ideal for home use or for brewing coffee on the go, whether camping or on a motorcycle adventure.
Brewing Cafetiere Coffee
The main reason why cafetières are so popular around the world is that they're so easy to use. Hot water and ground coffee are all you need to prepare your coffee. Pour your ground coffee into the jug and cover with non-boiling hot water (1 tsp and 90 ml of water per cup). Leave to brew for 4 to 5 minutes, press the plunger and it's ready! Enjoy!
TIMEMORE was co-founded in 2012 by coffee lovers. The brand specialises in original hand-made coffee equipment with an emphasis on slow coffee.
Timemore
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
