Free
With the purchase of this machine
Free
With the purchase of this machine
Kinto
Teapot Kyusu in Black 600ml - Kinto
Reference price:
€ 78,90- Colour: Black
- Capacity: 600ml
- Materials: Porcelain
- Dishwasher Safe
- Made in Japan
Description
Experience authentic Japanese tea moments with the 600ml Kinto Kyusu teapot in elegant black. Crafted from porcelain and featuring a stainless steel infuser, it brews up to four generous cups, blending tradition with modern design for effortless tea enjoyment.
Dishwasher safe
Kyusu "Leaves to Tea": KINTO Traditional Black Teapot
Blend tradition and modernity with this elegant teapot from the quaint Japanese village of Hasami. Crafted from porcelain and finished in a striking black shade, it brews up to 600ml—enough for around four generous cups. Equipped with a stainless steel infuser, simply add your preferred tea leaves and hot water to enjoy an authentic taste of Japan. For a complete experience, pair it with a Kyusu cup and saucer from Kinto.
KINTO Kyusu: Elegant Design with Practical Handling
This elegant black Kyusu teapot is a premium creation, meticulously handcrafted by skilled artisans in Nagasaki Prefecture. Unlike its 300ml counterpart with a side porcelain handle, the 600ml model features an overhead handle designed for effortless pouring and serving, ensuring comfort and control. Its carefully hand-finished porcelain spout minimises drips and spills, enhancing your tea experience. Additionally, this teapot is dishwasher safe, making cleaning straightforward and convenient—perfect for enjoying a tranquil tea ritual from brewing to tidying up.
KINTO is a Japanese company created in 1972. In the beginning Kinto was a wholesaler of ceramic and porcelain crockery based in Shiga. During the eighties KINTO began to export its products to Europe while staying true to their Japanese roots.
KINTO focuses on the design and ergonomics of their products, ensuring they appeal to a wide range of customers worldwide.
Kinto
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
Teapot Kyusu in Black 600ml - Kinto
Reference price:
€ 78,90