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The price has been updated.
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Starbucks
Starbucks Coffee Beans Espresso Roast - 4 x 450g
Previous price:
€ 47,90- Starbucks Iconic Blend
- 100% Arabica
- Notes of caramel
- 4 x 450g coffee beans
Description
This distinctive blend combines Latin American and Asia/Pacific beans, slow-roasted to develop a rich, smooth coffee with caramel notes. Its bold flavour stands out beautifully against milk, making it ideal for crafting lattes or cappuccinos at home. Packaged as 4 x 450g bags.
10 - Very dark - recommended: espresso
Spicy
100% Arabica
Superior
Very strong
Portugal
Milk Drinks
Roast - 10 - Very dark - recommended: espresso
Pronounced acidity
& Terroir aromas
Pronounced bitterness
& Roasting aromas
Espresso or Filter: how to choose the right type of roast?
Aromatic group - Spicy
Main
Spicy
Secondary
Woody
Tasting notes:
- Cedar
- Cinnamon
- Walnut
How to choose my coffee’s aromatic group?
Traditional Coffee - Superior
Score < 80
Traditional Coffee: These are the most widespread coffees in the various distribution channels in France, both private and professional.
Superior Coffee: These are coffees that contain no more than 20% Robusta, whose country of origin we know and/or which have a label (organic farming, fair trade, etc.)
The higher the rating, the more surprising your coffee tasting experience will be.
Starbucks Coffee Beans Espresso Roast - 4 x 450 g
Ideal as an Americano or an Espresso. Its full-bodied character is ideal in the morning or after lunch, to give you the little caffeine kick that you need ;)
Discover our whole selection of Starbucks coffee beans and all our coffee beans.
The Starbucks adventure began in the 70s in Seattle, with 2 main ideas: to celebrate coffee and its rich tradition and promote human relationships. The CoffeeShop spirit was born! This winning recipe has enabled the opening of 30,000 outlets worldwide since the beginning. A real success that continues, as Starbucks turns to a new venture with a range of coffee pods, coffee beans and ground coffee.
Starbucks- Product Type
- Coffee beans
- Coffee Tasting Notes
- Cedar, Cinnamon, Walnut
- Recommended for
- Espresso (automatic and manual), Moka pot
- Consumer Storage Instructions
- Keep away from light, To be stored in a dry place
- Classic Beverages Available
- Milk Drinks
The type of roast will affect the balance of flavours (bitterness, acidity, sweetness, etc.) and reveal the aromas of the terroir to a greater or lesser extent.
The more the coffee is roasted the more its colour will change (from light to dark). The darker the roast, the more the aromatic notes are lost in favour of the roasting notes.
All our coffees have been placed in a colorimeter by our experts in order to compare the roast intensity.
The aromatic groups describe the tasting notes of your cup (hazelnut, chocolate, peach, white flowers, etc.).
If you don't know what your coffee profile is yet, we advise you to start with the most appreciated aromatic groups: rich & sweet or woody.
Please Note: this is not a flavoured coffee but aromatic notes noticed upon tasting.
The dominant aromatic group represents the most perceptible notes and the secondary group, the more subtle notes present in the cup.
Traditional Coffees (classic and superior) are the most common in the various distribution channels.
Specialty Coffees (rated 80-100) are among the best coffees in the world and represent less than 10% of world production. These are flawless coffees that offer unique tasting notes from one terroir (or even plot) to another.
Attributed by “Q Graders”, a coffee's /100 score is determined by the quality of the beans and the result in the cup. It is advisable to progressively move towards coffees with higher scores.
Starbucks Coffee Beans Espresso Roast - 4 x 450g
Previous price:
€ 47,90